2023
DOI: 10.1016/j.chroma.2023.463859
|View full text |Cite
|
Sign up to set email alerts
|

Rapidly and accurately screening histidine decarboxylase inhibitors from Radix Paeoniae alba using ultrafiltration–high performance liquid chromatography/mass spectrometry combined with enzyme channel blocking and directional enrichment technique

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2

Citation Types

0
2
0

Year Published

2023
2023
2024
2024

Publication Types

Select...
5

Relationship

0
5

Authors

Journals

citations
Cited by 5 publications
(2 citation statements)
references
References 41 publications
0
2
0
Order By: Relevance
“…In this study, a multi‐target approach was used to screen active substances. First, we screened target compounds by ultrafiltration, which was expected to screen out potential XODIs 10,11 . Second, as the kinetics of enzyme reactions is the main study of the rate of enzyme‐catalytic reactions and the various factors that influence the rate, 12 the reaction rates catalysed by the enzyme and the structure–activity relationship of the various factors that influence the reaction rates were studied by in vitro enzyme kinetics tests based on the characteristics of the enzyme structure, and the types and mechanisms of inhibition were discussed.…”
Section: Introductionmentioning
confidence: 99%
“…In this study, a multi‐target approach was used to screen active substances. First, we screened target compounds by ultrafiltration, which was expected to screen out potential XODIs 10,11 . Second, as the kinetics of enzyme reactions is the main study of the rate of enzyme‐catalytic reactions and the various factors that influence the rate, 12 the reaction rates catalysed by the enzyme and the structure–activity relationship of the various factors that influence the reaction rates were studied by in vitro enzyme kinetics tests based on the characteristics of the enzyme structure, and the types and mechanisms of inhibition were discussed.…”
Section: Introductionmentioning
confidence: 99%
“…Currently, natural phenolic acids and flavonoids, such as curcumin, 6′- O -caffeoylarbutin, and dihydrochalcone, are important natural antioxidants, which could effectively improve the activities of endogenous antioxidant enzymes to suppress ROS-induced oxidative stress [ 10 , 11 , 12 ]. Furthermore, some studies have focused on the enrichment or purification of natural antioxidants from teas, flowers, fruits, and even medicinal and edible plants [ 13 , 14 ]. As reported elsewhere, physical and chemical properties, including polarity, solubility, ionization, and so on, are vital factors in enrichment or purification techniques [ 15 , 16 ].…”
Section: Introductionmentioning
confidence: 99%