2017
DOI: 10.1016/j.jfda.2016.09.007
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Rapid investigation of α-glucosidase inhibitory activity of Phaleria macrocarpa extracts using FTIR-ATR based fingerprinting

Abstract: Phaleria macrocarpa, known as "Mahkota Dewa", is a widely used medicinal plant in Malaysia. This study focused on the characterization of α-glucosidase inhibitory activity of P. macrocarpa extracts using Fourier transform infrared spectroscopy (FTIR)-based metabolomics. P. macrocarpa and its extracts contain thousands of compounds having synergistic effect. Generally, their variability exists, and there are many active components in meager amounts. Thus, the conventional measurement methods of a single compone… Show more

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Cited by 47 publications
(28 citation statements)
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References 31 publications
(39 reference statements)
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“…On the other hand, the α-glucosidase inhibitory activity followed a different trend, with the lowest potential attributed to the water extract (IC 50 = 95.32 ± 2.32 µg/mL) followed by the 20% methanol extract (IC 50 = 56.56 ± 1.68 µg/mL), while the highest activity (IC 50 = 19.54 ± 2.5 µg/mL to 23.46 ± 3.91 µg/mL) was exhibited by the 40%, 60%, 80% and 100% methanol extracts, which were not significantly different from each other at p < 0.05. These results are consistent with [11,23,28] who have reported that the higher α-glucosidase inhibitory activity was associated with the higher alcohol to water ratios of the extractant mixtures, and vice versa.…”
Section: Extraction Yield and α-Glucosidase Inhibitory Activitysupporting
confidence: 92%
See 1 more Smart Citation
“…On the other hand, the α-glucosidase inhibitory activity followed a different trend, with the lowest potential attributed to the water extract (IC 50 = 95.32 ± 2.32 µg/mL) followed by the 20% methanol extract (IC 50 = 56.56 ± 1.68 µg/mL), while the highest activity (IC 50 = 19.54 ± 2.5 µg/mL to 23.46 ± 3.91 µg/mL) was exhibited by the 40%, 60%, 80% and 100% methanol extracts, which were not significantly different from each other at p < 0.05. These results are consistent with [11,23,28] who have reported that the higher α-glucosidase inhibitory activity was associated with the higher alcohol to water ratios of the extractant mixtures, and vice versa.…”
Section: Extraction Yield and α-Glucosidase Inhibitory Activitysupporting
confidence: 92%
“…Moreover, the orthogonal component t 0 [1] further separates the methanol extract from the other highly active extracts, which may indicate compositional differences between methanol extract and the other highly active extracts. The developed model was considered valid since the values of R 2 Y (cum) and Q 2 Y (cum) were above 0.5 (0.973 and 0.921, respectively) and the values of root mean square error of estimation (RMSEE) and root mean square error of cross validation (RMSEcv) were low (5.118 and 7.850, respectively) [4,28,29]. The supplementary plot ( Figure S1…”
Section: Multivariate Data Analysismentioning
confidence: 99%
“…A peak at 2922 cm -1 was assigned as alkane asymmetric C-H stretching vibration of methyl and methylene group. The peak 2852 cm -1 represented to sp2 and sp3 stretching of C-H bonds of aldehyde and methyl group was predicted (Easmin et al, 2017). The C -O valence vibration of primary alcohols and polysaccharide were observed at 1066 cm -1 (Mak et al, 2013).…”
Section: Letter To the Editormentioning
confidence: 96%
“…The FTIR spectrum of the pure Eucalyptus extract and nanocapsule (F4) recorded in the 4000-500 cm −1 range is indicated in Figure 1(a, b). The Figure 1(a) shows the assigned to the C-X (Halogen; Vibration of halogen and out of plane) (53). Figure 1( (54).…”
Section: Fourier Transform Infrared (Ftir) Spectrophotometermentioning
confidence: 99%