Rapid fingerprinting of extractable and non-extractable polyphenols from tropical fruit peels using direct analysis in real time coupled to orbitrap mass spectrometry

Domínguez-Rodríguez, Gloria; Marina, Marı́a Luisa; Plaza, Merichel

doi:10.1016/j.foodchem.2021.131191

Cited by 13 publications

(7 citation statements)

References 38 publications

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“…The apigenin flavone glycoside vitexin was found to be the major bioactive component in ethanolic leaf extracts and fruits of Passiflora incarnata and found to improve the neurogenesis and protect the loss of memory in mice DBA/2 presenting sleep disorder manifestations (Kim et al, 2019). Polyphenols have been reported present in alkaline hydrolytic extracts from the fruit of P. tripartite (Domínguez-Rodríguez et al, 2022). Compounds of the flavonoid and polyphenol classes were also found in this study, particularly the La Botica provenance, in an Andean region, considered by the locals as a ethnobotanical resource of great value.…”

Section: Discussionmentioning

confidence: 99%

Neuropharmacological and anxiolytic effects of extracts of Passiflora tripartita var. mollissima on mice

Marin-Tello,

Gil-Velasquez,

Diaz-Espinoza

et al. 2024

BLACPMA

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Anxiety and depression cause alterations in the physiology of an organism. Extracts from the leaves of several Passiflora species are traditionally used Peru and in many countries as anxiolytic and in treatment for inflammatory problems. This study aimed to determine the neuropharmacological effect of the ethanolic extract of Passiflora tripartita var. mollissima (Kunth) Holm-Niels. & P.Jørg. and its anxiolytic effect on mouse (Mus musculus var. albinus). Anxiety was evaluated with the marble burying test and the depressant effect with the Irwin test (locomotor activity, base of support, wobbly gait, immobility, escape, ease of handling, muscular strength, tight rope, inclined plane, catatonia, nociceptive reflex and death). Doses of 100 mg/Kg/body weight and 200 mg/kg/body weight by intraperitoneal route (i.p.) significantly decreased anxiety levels (p<0.05) in mice, and had a non-significant depressant effect in 11 of the 12 tests, showing a similar direction of correlation between diazepam and Passiflora extract effect. A greater anxiolytic and anti-depressant effects in mice was observed with the extract dose of 200 mg/kg/body weight with neuropharmacological manifestations found where no death was observed at any dose used.

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Section: Discussionmentioning

confidence: 99%

Neuropharmacological and anxiolytic effects of extracts of Passiflora tripartita var. mollissima on mice

Marin-Tello,

Gil-Velasquez,

Diaz-Espinoza

et al. 2024

BLACPMA

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“…Flavonoid compounds include quercetin, apigenin, luteolin, and myricetin. Plants frequently contain polyphenolics called flavonoids, which have a variety of biological effects both in vitro and in vivo ( 43 ). Researchers have discovered that they possess antibacterial properties ( 44 ), antiviral, antiulcerogenic, cytotoxic, antineoplastic, mutagenic, antioxidant ( 43 ), antihepatotoxic, antihypertensive, hypolipidemic, antiplatelet, and anti-inflammatory properties ( 45 ).…”

Section: Major Bioactive Compounds From By-products Of Passion Fruitsmentioning

confidence: 99%

Passion fruit (Passiflora edulis Sims) by-products as a source of bioactive compounds for non-communicable disease prevention: extraction methods and mechanisms of action: a systematic review

Weyya,

Belay,

Tadesse

2024

Front. Nutr.

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IntroductionThe review titled Passion fruit by-products as a source of bioactive compounds for non-communicable disease prevention: extraction methods and mechanisms provide valuable insights into the health benefits and industrial applications of passion fruit waste. Passion fruits are a tropical and subtropical vine species, which produces edible fruits. Many food product types can be made from passion fruits. However, during passion fruit processing, large amounts of waste are released in to the environment. This review focuses on extraction methods of bioactive compounds from passion fruit by-products such as leaves, peels, seeds, and bagasse.MethodsThis comprehensive review focuses on the bioactive compounds present in passion fruit by-products, emphasis on their mechanisms of action on non-communicable diseases. It also provides a detailed analysis of the extraction methods used to obtain these bioactive compounds, their potential industrial applications, and the factors that affect extraction efficiency.ResultsThis review encourages further research and innovation in utilization of passion fruit waste as a source of bioactive compounds for non- communicable disease prevention and their mechanisms of action. This can advance the circular economy. It also highlights the importance of sustainable and green extraction methods, which have gained attention due to environmental concerns.DiscussionUnlike previous reviews, this comprehensive article explores the potential health benefits of multiple passion fruit waste products. It also examines the possible applications of these extracts for industrial goods such as food additives, colorants, nutraceuticals, natural antioxidants, and antimicrobial agents. Overall, it contributes new information emphasizing the potential of passion fruit by-products as a source of bioactive, and the findings have implications for the scientific community and industry, promoting a deeper understanding of the health benefits and sustainable practices associated with passion fruit waste utilization.

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“…The organic vegetables could be readily identified using an orthogonal PLS‐DA model with 94%–100% accuracy, demonstrating the potential for rapid authentication of organic products with semi‐portable instrumentation for on‐site analysis. The technique was furthermore applied to the analysis of agricultural products to characterize polyphenols, a group of compounds believed to be important in disease prevention 99,100 . iEESI‐MS has been used for the analysis of Panax notoginseng , a valuable herb used in traditional Chinese medicine whose quality and efficacy depend greatly on its growing conditions and thus its value 101 .…”

Section: Applications Of Aimsmentioning

confidence: 99%

“…The technique was furthermore applied to the analysis of agricultural products to characterize polyphenols, a group of compounds believed to be important in disease prevention. 99 , 100 iEESI‐MS has been used for the analysis of Panax notoginseng , a valuable herb used in traditional Chinese medicine whose quality and efficacy depend greatly on its growing conditions and thus its value. 101 Using iEESI‐MS, the authors identified a number of sugars, organic acids, and saponins differentiating between different types of the herb, indicating the potential for rapid analysis techniques to replace the traditional laborious methods used to authenticate the quality of valuable herbs.…”

Section: Applications Of Aimsmentioning

confidence: 99%

Applications of ambient ionization mass spectrometry in 2022: An annual review

Rankin‐Turner

Sears

Heaney

2023

Analytical Science Advances

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The development of ambient ionization mass spectrometry (AIMS) has transformed analytical science, providing the means of performing rapid analysis of samples in their native state, both in and out of the laboratory. The capacity to eliminate sample preparation and pre‐MS separation techniques, leading to true real‐time analysis, has led to AIMS naturally gaining a broad interest across the scientific community. Since the introduction of the first AIMS techniques in the mid‐2000s, the field has exploded with dozens of novel ion sources, an array of intriguing applications, and an evident growing interest across diverse areas of study. As the field continues to surge forward each year, ambient ionization techniques are increasingly becoming commonplace in laboratories around the world. This annual review provides an overview of AIMS techniques and applications throughout 2022, with a specific focus on some of the major fields of research, including forensic science, disease diagnostics, pharmaceuticals and food sciences. New techniques and methods are introduced, demonstrating the unwavering drive of the analytical community to further advance this exciting field and push the boundaries of what analytical chemistry can achieve.

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Rapid fingerprinting of extractable and non-extractable polyphenols from tropical fruit peels using direct analysis in real time coupled to orbitrap mass spectrometry

Cited by 13 publications

References 38 publications

Neuropharmacological and anxiolytic effects of extracts of Passiflora tripartita var. mollissima on mice

Neuropharmacological and anxiolytic effects of extracts of Passiflora tripartita var. mollissima on mice

Passion fruit (Passiflora edulis Sims) by-products as a source of bioactive compounds for non-communicable disease prevention: extraction methods and mechanisms of action: a systematic review

Applications of ambient ionization mass spectrometry in 2022: An annual review

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