“…Finally, the fifth shift in the approach to food systems transformations is to build adaptive capacity to cope with evolving challenges and harness opportunities that arise during the implementation period. Substantial environmental change is occurring across South and Southeast Asia, e.g., salinization in the deltas in Vietnam, Myanmar, and Bangladesh (Dastagir, 2015;Minderhoud et al, 2017;Eslami et al, 2019); increasing frequency and severity of already disastrous extreme weather events in Bangladesh (Dastagir, 2015;Raihan et al, 2020); and water scarcity in parts of Myanmar and Cambodia (Chhinh et al, 2014;Boori et al, 2017;Thangrak et al, 2020). RFPPs can help maintain adaptive capacity in the face of environmental change, especially in coastal Bangladesh and Vietnam (Hai et al, 2016;Faruque et al, 2017).…”