Rape Seeds as a Source of Feed and Food Proteins

Nosenko, Tamara; Kot, T. P.; Kichshenko, Volodymyr

doi:10.2478/pjfns-2013-0007

Cited by 12 publications

(6 citation statements)

References 18 publications

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“…Oilseed rape Brassica napus L. (Brassicaceae) is one of the most cultivated and profitable crops worldwide due to its rising significance in food and feed production, industry, energy generation, and environmental protection (Ackman 1990;Jang et al 2011;Nosenko et al 2014;Jankowski et al 2015a, b;FAOSTAT 2018). Within the guild of herbivores that reduce rapeseed yield, the polyphagous and cosmopolitan peach potato aphid Myzus persicae (Sulz.)…”

Section: Introductionmentioning

confidence: 99%

Variation in susceptibility of rapeseed cultivars to the peach potato aphid

et al. 2020

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Considering the need for reduction in insecticide use, we studied the potential for antibiosis and the potential for antixenosis in seven highly yielding winter Brassica napus L. cultivars against Myzus persicae (Sulz.). We found evidence for antixenosis, i.e., disruption in probing in non-phloem tissues and a failure in reaching sieve elements in cultivar ‘Alister’. We found evidence for antibiosis, i.e., reduced ability of the plant to serve as a host, in cultivar ‘Florida’. On ‘Alister’ and ‘Florida’, net reproduction and reproductive period duration of M. persicae were the lowest of all studied cultivars. ‘Adriana’, ‘Andromeda’, ‘Gladius’, and ‘Kolumb’ are intermediately susceptible to M. persicae infestation with medium values of net reproduction and reproduction period duration, and slight disturbances in aphid probing and feeding. ‘Artoga’ is highly susceptible. On ‘Artoga’, reproduction period was the longest, daily fecundity and net reproduction of M. persicae were highest, and probing and feeding behaviors were unaltered. Glucoallysin, glucobrassicanapin, gluconapin, gluconapoliferin, progoitrin, glucobrassicin, and 4-OH-glucobrassicin occurred in the leaves of all rapeseed cultivars in similar quantities and proportions and did not affect aphid performance and phloem sap ingestion by M. persicae.

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Section: Introductionmentioning

confidence: 99%

Variation in susceptibility of rapeseed cultivars to the peach potato aphid

et al. 2020

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“…Although there are some natural plant resources that are rich in EA, B. napus is the most desirable germplasm resource for meeting the industrial production of EA. The protein products from rapeseed are important sources of feed and food proteins ( Nosenko et al, 2014 ). B. napus not only has strong self-compatibility and high self-fruitfulness (generally above 70–80%), as well as strong resistance to disease and leaf fall, it also has high seedling transplanting yield.…”

Section: Erucic Acid Resourcesmentioning

confidence: 99%

A Review of Erucic Acid Production in Brassicaceae Oilseeds: Progress and Prospects for the Genetic Engineering of High and Low-Erucic Acid Rapeseeds (Brassica napus)

Wang

Xiong

Zhang³

et al. 2022

Front. Plant Sci.

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Erucic acid (C22:1, ω-9, EA) is a very-long-chain monounsaturated fatty acid (FA) that is an important oleochemical product with a wide range of uses in metallurgy, machinery, rubber, the chemical industry, and other fields because of its hydrophobicity and water resistance. EA is not easily digested and absorbed in the human body, and high-EA rapeseed (HEAR) oil often contains glucosinolates. Both glucosinolates and EA are detrimental to health and can lead to disease, which has resulted in strict guidelines by regulatory bodies on maximum EA contents in oils. Increasingly, researchers have attempted to enhance the EA content in Brassicaceae oilseeds to serve industrial applications while conversely reducing the EA content to ensure food safety. For the production of both LEAR and HEAR, biotechnology is likely to play a fundamental role. Elucidating the metabolic pathways of EA can help inform the improvement of Brassicaceae oilseeds through transgenic technology. In this paper, we introduce the industrial applications of HEAR oil and health benefits of low-EA rapeseed (LEAR) oil first, following which we review the biosynthetic pathways of EA, introduce the EA resources from plants, and focus on research related to the genetic engineering of EA in Brassicaceae oilseeds. In addition, the effects of the environment on EA production are addressed, and the safe cultivation of HEAR and LEAR is discussed. This paper supports further research into improving FAs in Brassicaceae oilseeds through transgenic technologies and molecular breeding techniques, thereby advancing the commercialization of transgenic products for better application in various fields.

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“…Rapeseed ( Brassica napus L.) is one of the most important oil-producing crops in the world [ 6 ]. Its high nutritional value stems from the presence of fatty acids, which include a relatively high amount of omega-3 acids, as well as proteins and other chemical compounds [ 7 ]. After oil extraction, rapeseed meal is commonly utilized as animal feed and can be used as a source of antioxidants [ 8 ].…”

Section: Introductionmentioning

confidence: 99%

“…Figure 5. of the fitted models (Equations (4) and (6)) with respect to the rapeseed moistureIn the case of the 2D-ABC model, parameters ε ∞ , ∆ε 3 and f 3 were calculated with the use of Equation(7). The parameters' dependencies on moisture content were modeled by linear, quadratic or segmented functions, as appropriate.…”

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confidence: 99%

Complex Dielectric Permittivity Spectra of Rapeseed in the 20 MHz–3 GHz Frequency Range

et al. 2022

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Rapeseed is one of the most important sources of vegetable oil worldwide. Knowledge of the dielectric properties of rapeseed may be beneficial for moisture content determination and the optimization of microwave treatment processes. The aim of this research was to examine the complex dielectric permittivity spectra of rapeseed of moisture content from 8.3% to 16.1%. The measurements were performed in the 20 MHz–3 GHz frequency range with the use of a vector network analyzer and a coaxial transmission-line cell. The real part of dielectric permittivity significantly depended on the water content of the seeds. The obtained spectra were modeled with the use of a three-pole Debye model with bulk electrical conductivity. Because the highest-frequency pole was found near the high-frequency measurement band limit, the spectra were additionally modeled with the use of an approximate ABC model with two in-band Debye poles. The determined model parameters were found to be highly dependent on the water content of the seeds. The relations between these parameters and water content were analyzed.

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Rape Seeds as a Source of Feed and Food Proteins

Cited by 12 publications

References 18 publications

Variation in susceptibility of rapeseed cultivars to the peach potato aphid

Variation in susceptibility of rapeseed cultivars to the peach potato aphid

A Review of Erucic Acid Production in Brassicaceae Oilseeds: Progress and Prospects for the Genetic Engineering of High and Low-Erucic Acid Rapeseeds (Brassica napus)

Complex Dielectric Permittivity Spectra of Rapeseed in the 20 MHz–3 GHz Frequency Range

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