“…The overall biosynthesis in malignant cells thus results in the synthesis of shorter and less branched carbohydrate chains, as well as in increased sialylation and reduced sulfation [10,13,14]. Because the ¢nal structure of the oligosaccharide chains is mainly dictated by the activity or the expression levels of the relevant glycosyltransferases [10,15,16], and changes in these have been detected in human tumors, they have been considered the primary cause for the observed glycosylation abnormalities in malignant cells. However, no simple correlation between these enzymatic changes and the ¢nal structure of the produced oligosaccharide units has been shown to exist [17,18].…”