Raman‐controlled pyruvate feeding to control metabolic activity and product quality in continuous biomanufacturing

Abstract

BackgroundDespite technological advances ensuring stable cell culture perfusion operation over prolonged time, reaching a cellular steady‐state metabolism remains a challenge for certain manufacturing cell lines. This study investigated the stabilization of a steady‐state perfusion process producing a bispecific antibody with drifting product quality attributes, caused by shifting metabolic activity in the cell culture.Main methodsA novel on‐demand pyruvate feeding strategy was developed, leveraging lactate as an indicator for tricarboxylic acid (TCA) cycle saturation. Real‐time lactate monitoring was achieved through in‐line Raman spectroscopy, enabling accurate control at predefined target setpoints.Major resultsThe implemented feedback control strategy resulted in a 3‐fold reduction of ammonium accumulation and stabilized product quality profiles. Stable and flat glycosylation profiles were achieved with standard deviations below 0.2% for high mannose and fucosylation. Whereas galactosylation and sialylation were stabilized in a similar manner, varying lactate setpoints might allow for fine tuning of these glycan forms.ImplicationThe Raman‐controlled pyruvate feeding strategy represents a valuable tool for continuous manufacturing, stabilizing metabolic activity and preventing product quality drifting in perfusion cell cultures. Additionally, this approach effectively reduced high mannose, helping to mitigate increases associated with process intensification, such as extended culture durations or elevated culture densities.This article is protected by copyright. All rights reserved