1939
DOI: 10.1021/ja01876a507
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Quinones Having Vitamin K Activity

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Cited by 33 publications
(9 citation statements)
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“…We propose that the formation of 14 in the iron-porphyrinate-catalyzed oxidations arises oia acid-catalyzed rearrangement of the initially formed epoxide 15 . This represents the shortest and highest-yielding preparation of 14 [37]. The same reaction in pure CH,Cl, yielded 40% of 14 (turnover number = 7), a much higher yield than had been previously reported [ 16~1.…”
Section: ' H -N M R Binding Studies Withsupporting
confidence: 49%
See 1 more Smart Citation
“…We propose that the formation of 14 in the iron-porphyrinate-catalyzed oxidations arises oia acid-catalyzed rearrangement of the initially formed epoxide 15 . This represents the shortest and highest-yielding preparation of 14 [37]. The same reaction in pure CH,Cl, yielded 40% of 14 (turnover number = 7), a much higher yield than had been previously reported [ 16~1.…”
Section: ' H -N M R Binding Studies Withsupporting
confidence: 49%
“…30 min, the mixture did not show any more changes since the porphyrin catalyst was completely bleached. The more polar product was isolated and identified by 'H-NMR, MS, and IR as acenaphthen-1-one [37] (14; Scheme 3). The initially formed less polar compound was identified as epoxide 15, which was independently prepared by oxidation of acenaphthylene with 3-chloroperbenzoic acid [38].…”
Section: ' H -N M R Binding Studies Withmentioning
confidence: 99%
“…Fieser summarized the saga in a lecture on October 24, 1939, that was published in January 1940,12i and noted his group began work on May 18, 1939, inspired by the work already published by others and his long experience in quinone chemistry. His first paper on the subject was submitted on June 12, 1939 12a. Fieser begins his report “I have a story to tell tonight about the naming of a cat” and describes how their latest Siamese cat was born that year, and named in honor of vitamin K 12j…”
Section: Vitamin K and The Race For The Nobel Prizementioning
confidence: 99%
“…The foregoing observations stimulated considerable activity directed toward isolation of natural vitamin K. In the period 1935-1939, various workers (Almquist and Stokstad, 4 Almquist,5,6 Dam, 34 Dam and colleagues,a5 Thayer, Doisy, and associates/O! and McKee, Doisy, and co-workers 69 ) reported the isolation of vitamin K from alfalfa leaf meal (vitamin K 1 ) or putrefied fish meal (vitamin K2)' Further research led to the determination of the chemical structure of the naturally occurring K vitamins, synthesis of vitamin Kl> and synthesis of numerous quinone compounds with varying degrees of vitamin K activity (Fieser,43 Fieser and associates, 44 Binkley, Doisy, and colleagues/ 8 ,19 Almquist and Klose, 7 and Ansbacher and Fernholz 10 ). Vitamin K1 (phytonadione; 2-methyl-3phytyl-1,4-naphthoquinone) is the only naturally occurring K vitamin available for clinical use.…”
Section: Isolation and Chemistrymentioning
confidence: 99%