2017
DOI: 10.3389/fvets.2017.00198
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Questionnaire-Based Assessment of Wild Boar/Domestic Pig Interactions and Implications for Disease Risk Management in Corsica

Abstract: Wild boars and domestic pigs belong to the same species (Sus scrofa). When sympatric populations of wild boars, feral pigs, and domestic pigs share the same environment, interactions between domestic and wild suids (IDWS) are suspected to facilitate the spread and maintenance of several pig pathogens which can impact on public health and pig production. However, information on the nature and factors facilitating those IDWS are rarely described in the literature. In order to understand the occurrence, nature, a… Show more

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Cited by 31 publications
(48 citation statements)
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References 37 publications
(50 reference statements)
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“…Concurrently, the agricultural decline and abandonment of agricultural land in recent decades have led to a notable increase in wild boar populations as evidenced by the approximately 30,000 wild boars hunted annually (ONCFS, ). Similar to other Mediterranean locations, these conditions provide an ideal environment for the interaction between wild and domestic pig populations (Jori, Relun et al., ) and the subsequent maintenance and transmission of pathogens detrimental for both the pig industry (Albina et al., ; Mur et al., ) and human health (Charrier et al., ; Pavio et al., ; Richomme, Boschiroli, Hars, Casabianca, & Ducrot, ). Previous work developed to collect information on interactions between wild and domestic pigs among farmers and hunters indicated a high incidence of direct contacts in extensive pig farms.…”
Section: Discussionmentioning
confidence: 97%
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“…Concurrently, the agricultural decline and abandonment of agricultural land in recent decades have led to a notable increase in wild boar populations as evidenced by the approximately 30,000 wild boars hunted annually (ONCFS, ). Similar to other Mediterranean locations, these conditions provide an ideal environment for the interaction between wild and domestic pig populations (Jori, Relun et al., ) and the subsequent maintenance and transmission of pathogens detrimental for both the pig industry (Albina et al., ; Mur et al., ) and human health (Charrier et al., ; Pavio et al., ; Richomme, Boschiroli, Hars, Casabianca, & Ducrot, ). Previous work developed to collect information on interactions between wild and domestic pigs among farmers and hunters indicated a high incidence of direct contacts in extensive pig farms.…”
Section: Discussionmentioning
confidence: 97%
“…Previous work developed to collect information on interactions between wild and domestic pigs among farmers and hunters indicated a high incidence of direct contacts in extensive pig farms. These mostly resulted from sexual attraction of wild boar by domestic sows in the autumn months, while feeding interactions occurred all year round depending on fruit availability (Jori, Relun et al., ; Trabucco et al., ). Therefore, Corsican pig farming estates provide a well‐characterized environment to validate shared carriage of E. coli strains as biological indicator of infectious contacts between wild boar and domestic pigs under field conditions.…”
Section: Discussionmentioning
confidence: 99%
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