2012
DOI: 10.1007/s12161-011-9353-7
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QuEChERS Method for the Determination of PAH Compounds in Sardinia Sea Urchin (Paracentrotus lividus) Roe, Using Gas Chromatography ITMS-MS Analysis

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Cited by 18 publications
(12 citation statements)
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“…Concerning their extraction using the QuEChERS method, most of the published works in the literature have analyzed the 16 PAHs included in the US EPA priority pollutants list [78][79][80][81][82][83][84] while others have determined only some of them [85][86][87][88][89][90], the analysis of PAH metabolites [e.g., monohydroxylated (OH-PAHs)] being less frequent [91]. For OH-PAHs, Knobel et al determined a group of five of them in cattle milk because of their relevance as exposure biomarkers, employing capillary-zone electrophoresis with UV detection for their analysis [91].…”
Section: Pah Analysismentioning
confidence: 99%
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“…Concerning their extraction using the QuEChERS method, most of the published works in the literature have analyzed the 16 PAHs included in the US EPA priority pollutants list [78][79][80][81][82][83][84] while others have determined only some of them [85][86][87][88][89][90], the analysis of PAH metabolites [e.g., monohydroxylated (OH-PAHs)] being less frequent [91]. For OH-PAHs, Knobel et al determined a group of five of them in cattle milk because of their relevance as exposure biomarkers, employing capillary-zone electrophoresis with UV detection for their analysis [91].…”
Section: Pah Analysismentioning
confidence: 99%
“…In addition to their lipophilic nature, this wide distribution leads to a higher risk of contamination in food of animal origin. Thus, the type of analyzed matrices in the literature varies a lot and includes different types of meat [78,81,83,85], milk [91], fish [89,90] and seafood [78,79,82,84,86,88]. However, the method has also been applied to PAH analysis in some foods of vegetable origin that may also be contaminated during their drying process with wood burning [80,87].…”
Section: Pah Analysismentioning
confidence: 99%
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