2007
DOI: 10.2166/wh.2007.134
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Quantitative microbial risk assessment of distributed drinking water using faecal indicator incidence and concentrations

Abstract: Quantitative Microbial Risk Assessments (QMRA) have focused on drinking water system components upstream of distribution to customers, for nominal and event conditions. Yet some 15-33% of waterborne outbreaks are reported to be caused by contamination events in distribution systems. In the majority of these cases and probably in all non-outbreak contamination events, no pathogen concentration data was available. Faecal contamination events are usually detected or confirmed by the presence of E. coli or other f… Show more

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Cited by 56 publications
(37 citation statements)
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“…The implementation of molecular methods could represent a suitable avenue for such tests (14). However, the application of rapid molecular testing to the monitoring of the microbiological quality of potable water is lagging, mainly due to the scarcity of simple technological solutions for tackling the major task of efficiently concentrating and recovering as little as one microbial particle (indicator and/or pathogen) from a water sample (32).…”
mentioning
confidence: 99%
“…The implementation of molecular methods could represent a suitable avenue for such tests (14). However, the application of rapid molecular testing to the monitoring of the microbiological quality of potable water is lagging, mainly due to the scarcity of simple technological solutions for tackling the major task of efficiently concentrating and recovering as little as one microbial particle (indicator and/or pathogen) from a water sample (32).…”
mentioning
confidence: 99%
“…Indeed, the primers used must be capable of detecting all coliform members but not noncoliform bacteria. Furthermore, the application of molecular testing to the microbiological quality of potable water is far from commonplace due to the scarcity of simple technological solutions for tackling the major task of efficiently concentrating and recovering as little as one microbial particle (indicator and/or pathogen) from a water sample (11).…”
mentioning
confidence: 99%
“…This allows, accordingly, the assessment of CCPs in food chains (production, transformation, and consumption) and sanitation systems (Haas et al, 1999). This methodology has been more and more used in risk assessment of drinking water (Howard et al, 2006;van Lieverloo et al, 2007) and other practices, such as waste management (Westrell et al, 2004;Eisenberg et al, 2008). Recently, QMRA has been used to assess the risk of infection resulting in high risk of diseases for the population in contact with wastewater (Mara et al, 2007;Seidu et al, 2008).…”
mentioning
confidence: 99%