“…A number of excellent reviews have addressed the general area of natural enemy evaluation for all approaches to biological control (Kiritani and Dempster, 1973;DeBach et al, 1976;Luck et al, 1988;Sunderland, 1988;Kidd and Jervis, 1996). Briefly, methods can be categorized as (1) addition of natural enemies to an area from which they are absent, (2) population census and correlation (3) exclusion or inclusion of natural enemies, usually using some sort of cage, (4) interference or removal of natural enemies by trapping, hand-picking, or more typically, use of insecticides, (5) a variety of methods that measure natural enemy feeding activity such as gut content analyses, and (6) life tables and other direct observation techniques that attempt to measure sources and rates of mortality.…”