Quantitative identification and sensor sensitivity analysis in detection of odor volatile compounds emitted by scaly grain mites, Suidasia pontifica Oudemans
Naphacharakorn Ta‐Phaisach,
Ploychompoo Konvipasruang,
Korrawat Attasopa
et al.
Abstract:BACKGROUNDIn Thailand, the scaly grain mite, Suidasia pontifica Oudemans, impacts the feed industry by emitting a lemongrass‐like odor in contaminated feed, reducing its palatability. This study focused on identifying volatile organic compounds (VOCs) associated with this odor in contaminated chicken feeds and ground maize, as well as individual mites using gas chromatography–mass spectrometry (GC–MS). We explored the relationship between VOC concentration and mite population size in chicken feed cultures, aim… Show more
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