“…Brown trout are a keystone species within their natural range, have been translocated across the globe (Halverson, 2008;Hunt and Jones, 2018;Hasegawa, 2020), and have great socioeconomical value (Elliott, 1989;Liu et al, 2019). Because of their value and often high exploitation rates, restocking and stockenhancement are a common management practice for brown trout populations (Aas et al, 2018;Cucherousset et al, 2021). A large body of literature is thus available focussing on the effectiveness of these management practises (Pinter et al, 2018;Dieterman et al, 2020), the intraspecific competition between wild-and hatchery-born individuals (Einum and Fleming, 2001;Araki et al, 2008) and the overall population-level consequences (Meier et al, 2011;Leitwein et al, 2018;Klütsch et al, 2019).…”