Quantitative analysis of corosolic acid, a type-II anti-diabetic agent, in different parts of<i>Lagerstroemia speciosa</i>Linn.

Mallavadhani, Uppuluri Venkata; Mohapatra, Satyabrata; Mahapatra, Anita

doi:10.1556/jpc.21.2008.6.12

Cited by 5 publications

(1 citation statement)

References 13 publications

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“…Densitometry was performed at 366 nm after formation of fluorescent zones by postchromatographic derivatization with 5% methanolic sulfuric acid reagent. Linearity was found in the 0.5−4.5 μg range ( r = 0.996), LOD was 6 ng, LOQ was 16 ng, and recovery from spiked samples 95.8−97.1% .…”

Section: Quantitative Analysismentioning

confidence: 93%

Planar Chromatography

Sherma

2010

Anal. Chem.

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Chemical Abstracts (SciFinder Scholar) cited 2583 references containing the search phrase "thin layer chromatography" during this review period, compared to 2290 citations for the last review period, November 1, 2005 to November 1, 2007; the actual totals are higher than these numbers because all worldwide journals publishing papers on TLC are not surveyed by this service, and all papers abstracted by it may not be recovered using only this L-tyrosine; and lipophilicity determination of some angiotensin converting enzyme (ACE) inhibitors.Papers in another special issue on TLC of the same journal [2009, 32 (9)], also guest edited by Sherma and Fried, had papers on TLC-bioautogram analysis of vitamin B 12 compounds from Japanese anchovy products; determination of the fatty acid

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Section: Quantitative Analysismentioning

confidence: 93%

Planar Chromatography

Sherma

2010

Anal. Chem.

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Current Awareness in Phytochemical Analysis

2009

Phytochemical Analysis

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In order to keep subscribers up‐to‐date with the latest developments in their field, John Wiley &Sons are providing a current awareness service in each issue of the journal. The bibliography contains newly published material in the field of phytochemical analysis. Each bibliography is divided into 16 sections: 1 Reviews; 2 General; 3 Nucleic Acids; 4 Amino Acids, Proteins &Enzymes; 5 Carbohydrates; 6 Lipids; 7 Secondary Products ‐ General; Pharmacognosy; 8 Growth Regulators; 9 Industrially‐Important Products ‐ General; Food; Alcoholic beverages; 10 Toxins/Allergens; 11 Pigments; 12 Vitamins; 13 Others. Within each section, articles are listed in alphabetical order with respect to author. If, in the preceding period, no publications are located relevant to any one of these headings, that section will be omitted.

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