2016
DOI: 10.1111/lam.12605
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Quantification of polyhydroxyalkanoates in mixed and pure cultures biomass by Fourier transform infrared spectroscopy: comparison of different approaches

Abstract: Currently no one universal method exists for processing FTIR data for polyhydroxyalkanoates (PHA) quantification. This study compares three different methods of analysing FTIR data for quantification of PHAs in biomass. A new data-processing approach was proposed and the results were compared against existing literature methods. Most publications report PHA quantification of medium range in pure culture. However, in our study we encompassed both mixed and pure culture biomass containing a broader range of PHA … Show more

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Cited by 28 publications
(21 citation statements)
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“…The stretching vibration of the C–O–C group was observed at around 1222–1225 cm −1 . [ 38 ] The peaks at 3434, 2925, 1459, 1384 cm −1 corresponded to the functional groups –OH, CH, CH 2 , CH 3 present in the polymer. These bands indicate the presence of hydroxybutyrate polymer, and the results are in agreement with those reported elsewhere.…”
Section: Resultsmentioning
confidence: 99%
“…The stretching vibration of the C–O–C group was observed at around 1222–1225 cm −1 . [ 38 ] The peaks at 3434, 2925, 1459, 1384 cm −1 corresponded to the functional groups –OH, CH, CH 2 , CH 3 present in the polymer. These bands indicate the presence of hydroxybutyrate polymer, and the results are in agreement with those reported elsewhere.…”
Section: Resultsmentioning
confidence: 99%
“…The analysis of the functional groups was carried out in the range of values of the wavenumber of 4000-550 cm -1 (Figure 4). A stretching of the band in 1723 cm -1 was found belonging to the carbonyl bond (C=O) caused by the PHA [42]. In turn, other common bands were identified between 1100 -1300 cm -1 showing a stretching of the C-O bond of the ester group [43].…”
Section: Characterization Of Extracted Biopolymermentioning
confidence: 89%
“…Semi-quantitative analysis of PHA by FT-IR has been demonstrated for mixed cultures of bacteria using a simple model that employs the ratio between the peak areas of the carbonyl-ester and the amide band I when the PHA content is below 44% of the CDW [ 44 ]. Bacterial cells for FT-IR analysis were either scraped off from agar plates using an inoculation loop, re-suspended in 96% ethanol and spun down in Eppendorf tubes at 21,000× g for 1 min, or 500 µL were taken from liquid cultures and spun down similarly followed by re-suspension of the pellet in 96% ethanol and a second spin to subsequently remove the supernatant.…”
Section: Methodsmentioning
confidence: 99%