Quality and safety of food product – Current assessment, issues, and metabolomics as a way forward

Hew, Peir Shinn; Jinap, Selamat; Jambari, Nuzul Noorahya; Murugesu, Suganya; Sanny, Maimunah; Khatib, Alfi; Sukor, Rashidah

doi:10.1016/j.focha.2024.100632

Cited by 8 publications

(1 citation statement)

References 66 publications

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“…To this end, the socio-economic ramifications of highly publicised food safety events on these two international markets are relevant to be considered. For instance, the 2005 Sudan Red scandal (Velázquez et al, 2023) or the "2008 Chinese milk -melamine scandal" (Hew et al, 2024) or the recent issuance of import alerts on frozen shrimp imports into the USA imposed on India (Walia, 2023) and many more similar incidents. Such incidents have underscored the considerable socio-economic costs associated with foodborne illnesses; whereby food safety failures have had a trade impeding impact on both international agri-food exports and imports.…”

Section: Introductionmentioning

confidence: 99%

Food Import Safety and International Trade: Comparing Regulatory Regimes in India and the U.S.A.

Kapur

2024

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Over the years, the bilateral relations between India and the United States of America (U.S.A.) have catapulted into a "global strategic partnership". Both the countries foster the pursuit of a plethora of shared goals, values, and beliefs, with an entrenched focus on accelerating the achievement of sustainable development. This becomes palpable in the realm of agrifood trade, where sustainability and food safety regulation enjoy a pivotal status for both the countries. While recognising the diverse culinary cultures and different origins of regulating food, they implement food import control-safety measures/standards and regulations for the welfare of the consumers. By reducing the vulnerability of their populations to transnational food-related risks through the apparatus of law, they lessen the burden on the healthcare and food systems. In this milieu, this research is anchored in comparing the regulatory mechanisms for ensuring food import safety in India and the U.S.A.

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Section: Introductionmentioning

confidence: 99%