2016
DOI: 10.1016/j.drugpo.2016.04.009
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Qualitative research in Spanish cannabis social clubs: “The moment you enter the door, you are minimising the risks”

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Cited by 38 publications
(35 citation statements)
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“…CSC members often see high product quality, purity and control of content among the biggest benefits the CSCs provide (Belackova et al, 2016). However, we found no unified system of quality control in place in any of the three countries.…”
Section: Cannabis Cultivation and Distribution Within A Csccontrasting
confidence: 64%
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“…CSC members often see high product quality, purity and control of content among the biggest benefits the CSCs provide (Belackova et al, 2016). However, we found no unified system of quality control in place in any of the three countries.…”
Section: Cannabis Cultivation and Distribution Within A Csccontrasting
confidence: 64%
“…Regarding the quality control processes of the clubs, a few CSCs test their cannabis in specialised labs, but the majority of them do not (see also : Belackova et al, 2016). The CSCs analysing their products usually test the percentage of cannabinoids, the presence of additives and contaminants, as well as other microbiological tests.…”
Section: Spainmentioning
confidence: 99%
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“…The most comprehensive challenge is posed by the UKCSC whose "peaceful activism" aims at ending "prohibition and the unjust, unfair criminalisation of cannabis consumers". 12 Based on a model that first evolved in Spain (Decorte, 2015;Belackova et al, 2016) the clubs are registered not-for-profit organisations that provide a platform for local cannabis collectives. There is a clear firewall between local groups involved in the actual growing and the UKCSC, who provide technical advice and register the plants.…”
Section: Activismmentioning
confidence: 99%