Purification of <i>Moringa oleifera</i> Leaves Protease by Three-Phase Partitioning and Investigation of Its Potential Antibacterial Activity

Abstract

One of plant-based products for dental care is plant-based proteolytic enzymes which are principally proteases. In order not to damage the protein and bioactive content, an efficient method should be employed for their purifications. As such, three-phase partitioning (TPP) was used to purify protease from mo-