2011
DOI: 10.5423/ppj.2011.27.4.342
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Purification and Structural Analysis of Surfactin Produced by Endophytic Bacillus subtilis EBS05 and its Antagonistic Activity Against Rhizoctonia cerealis

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Cited by 10 publications
(4 citation statements)
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References 46 publications
(35 reference statements)
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“…For example, surfactin C is the main component among Bacillus subtilis BC1212-produced surfactins ( Hwang et al, 2007 ). B. subtilis EBS05 produces a mixture of the C12- to C15-surfactin A ( Wen et al, 2011 ). Moreover, the quantity of surfactrin produced by different Bacillus strains is different.…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…For example, surfactin C is the main component among Bacillus subtilis BC1212-produced surfactins ( Hwang et al, 2007 ). B. subtilis EBS05 produces a mixture of the C12- to C15-surfactin A ( Wen et al, 2011 ). Moreover, the quantity of surfactrin produced by different Bacillus strains is different.…”
Section: Discussionmentioning
confidence: 99%
“…The surfactin family is constituted of a seven amino-acid peptide ring linked to a β-hydroxy fatty acid consisting of 13–16 carbon atoms and synthesized by four biosynthetic genes srfAA, srfAB, srfAC and srfAD ( Falardeau et al, 2013 ). It has been reported that surfactin displays significant inhibitory activity against pathogenic fungi, bacteria, viruses and mycoplasmas ( Vollenbroich et al, 1997 ; Hwang et al, 2008 ; Wen et al, 2011 ; Sabate and Audisio, 2013 ).…”
Section: Introductionmentioning
confidence: 99%
“…Cotton plants were collected from Liu he agricultural research farm, Nanjing, China. Endophytic bacteria were isolated, following (Wen et al 2011) method with some minor modifications. The plants were severed aseptically just above the soil line, washed under tap water and were sterilized with 70% ethanol for 1 min followed by 5% sodium hypochlorite (NaClO) for 5 min then, washed with dH 2 O for three times.…”
Section: Isolation Of Endophytic Bacteriamentioning
confidence: 99%
“…(Jing dan Qian 2007) dan B. subtilis (Muskhazli et al 2007) juga dilaporkan menghasilkan senyawa terlarut yang tidak menguap serta memiliki aktivitas anticendawan yang tinggi. Bakteri ini juga dapat berperan dalam menekan beberapa cendawan patogen seperti Rhizoctonia dan Fusarium (Elhamshary dan Khattab 2008;Soria et al 2012;Sadrati et al 2013;Wen et al 2011). Spora bakteri dari beberapa jenis Bacillus sp.…”
Section: Pendahuluanunclassified