1982
DOI: 10.1271/bbb1961.46.2909
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Purification and properties of fumarate reductase from baker's yeast.

Abstract: Fumarate reductase was highly purified from the cytosol fraction of the cells of baker's yeast, which were anaerobically cultured, with a yield of 6% by.7 steps. The purified enzyme is homogeneous in disc-gel electrophoresis, and has a molecular weight of 58,800. Its isoelectric point is 5.3. It was reported that fumarate reductase in brewer's yeast was separated into two groups, which were named types I and II, on hydroxyapatite chromatography.4) Type I of the enzyme was partially purified and the molecular p… Show more

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Cited by 14 publications
(16 citation statements)
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“…Where necessary, membrane samples were first clarified by using deoxycholate (final concentration 0.05%). Enzyme preparations obtained by the procedures quoted or as gifts from colleagues included: submitochondrial particles (ETP) from beef heart [4], rat liver [5], human placenta [6] and Ascaris suum (from Dr. R. Komuniecki, University of Toledo, OH); aerobic cytoplasmic membranes of E. coli (Dr. R. Gennis, University of Illinois) and R subtilis (Dr. L. Hederstedt, University of Lund, Sweden); purified FRD complex of E. coli (Dr. G. Cecchini, University of California, San Francisco); isolated complex (Complex II) [7] and soluble SDH [8] of beef heart; and the yeast cytoplasmic FRD isolated essentially according to the procedure of Muratsubaki and Katsume [9]. Protein was measured by the biuret method, after precipitation with trichloroacetic acid and, in the case of Complex II, an additional pre-wash with acetone/HC1 [10].…”
Section: Methodsmentioning
confidence: 99%
“…Where necessary, membrane samples were first clarified by using deoxycholate (final concentration 0.05%). Enzyme preparations obtained by the procedures quoted or as gifts from colleagues included: submitochondrial particles (ETP) from beef heart [4], rat liver [5], human placenta [6] and Ascaris suum (from Dr. R. Komuniecki, University of Toledo, OH); aerobic cytoplasmic membranes of E. coli (Dr. R. Gennis, University of Illinois) and R subtilis (Dr. L. Hederstedt, University of Lund, Sweden); purified FRD complex of E. coli (Dr. G. Cecchini, University of California, San Francisco); isolated complex (Complex II) [7] and soluble SDH [8] of beef heart; and the yeast cytoplasmic FRD isolated essentially according to the procedure of Muratsubaki and Katsume [9]. Protein was measured by the biuret method, after precipitation with trichloroacetic acid and, in the case of Complex II, an additional pre-wash with acetone/HC1 [10].…”
Section: Methodsmentioning
confidence: 99%
“…In contrast, the fumarate reductase enzyme of Escherichia coli [2] and Vibrio succinogenes [3] are membrane-bound enzymes bound covalently with FAD, that exhibit weak succinate oxidation activity. Yeasts contain two fumarate reductase isoenzymes that can be fractionated into the absorbed (FRDS1; fumarate reductase soluble 1) and non-absorbed (FRDS2; fumarate reductase soluble 2) fractions on a DE-52 column [4]. Recently, we determined that FRDS1, located in the cytosol, is encoded by the FRDS gene [5] and FRDS2, located in promitochondria, is encoded by the OSM1 gene [6].…”
Section: Introductionmentioning
confidence: 99%
“…Similarly, the FRD activity in the presence of 40 M NADH was estimated to be 70% of that with 0.2 mM NADH (data not shown). In other organisms, the K m values for fumarate were reported to vary from 0.005 to 3 mM (10,19,29,33,36,38). Although the K m values for fumarate and NADH were too low to be determined accurately, the affinities for fumarate (K m Ͻ 50 M) and NADH (K m Ͻ 40 M) were considered to be high.…”
Section: Purification Of Frd From H Thermophilusmentioning
confidence: 99%