2007
DOI: 10.1007/s00253-007-0884-1
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Purification and characterization of a highly thermostable α-l-Arabinofuranosidase from Geobacillus caldoxylolyticus TK4

Abstract: The gene encoding an alpha-L: -arabinofuranosidase from Geobacillus caldoxylolyticus TK4, AbfATK4, was isolated, cloned, and sequenced. The deduced protein had a molecular mass of about 58 kDa, and analysis of its amino acid sequence revealed significant homology and conservation of different catalytic residues with alpha-L: -arabinofuranosidases belonging to family 51 of the glycoside hydrolases. A histidine tag was introduced at the N-terminal end of AbfATK4, and the recombinant protein was expressed in Esch… Show more

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Cited by 34 publications
(38 citation statements)
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“…In addition, the enzymes function with maximum activity at high temperatures, up to 75°C for CpAbf51A. Comparable data (with pH 5.0 to 7.0 and temperatures of 60°C to 75°C) were also reported for arabinofuranosidases and arabinanases from other thermophilic bacteria (10,(39)(40)(41)(42)(43)(44)(45)(46)(47)(48)(49)(50). However, higher optimum temperatures from 80°C to 90°C in the same pH range were reported for enzymes from Caldicellulosiruptor saccharolyticus (46,51), Sulfolobus solfataricus (52), Clostridium thermocellum (53), and Thermotoga maritima (54).…”
Section: Discussionmentioning
confidence: 54%
“…In addition, the enzymes function with maximum activity at high temperatures, up to 75°C for CpAbf51A. Comparable data (with pH 5.0 to 7.0 and temperatures of 60°C to 75°C) were also reported for arabinofuranosidases and arabinanases from other thermophilic bacteria (10,(39)(40)(41)(42)(43)(44)(45)(46)(47)(48)(49)(50). However, higher optimum temperatures from 80°C to 90°C in the same pH range were reported for enzymes from Caldicellulosiruptor saccharolyticus (46,51), Sulfolobus solfataricus (52), Clostridium thermocellum (53), and Thermotoga maritima (54).…”
Section: Discussionmentioning
confidence: 54%
“…The primary structure of B. subtilis AbfA is very similar to that of the characterized AbfA from Geobacillus stearothermophilus T-6 [71 % identity (Gilead & Shoham, 1995)], AbfATK4 from Geobacillus caldoxylolyticus TK4 [70 % identity (Canakci et al, 2007)] and Araf51 from Clostridium thermocellum [63 % identity (Taylor et al, 2006)], and AF activity was reported for the B. subtilis abfA gene product (Wipat et al, 1996). The amino acid sequence of Abf2 displays high identity to characterized AFs from Bacillus pumilus, ArfA [65 % identity (Degrassi et al, 2003)], Thermobacillus xylanilyticus, AbfD3 [64 % identity (Debeche et al, 2000)], Clostridium cellulovorans, ArfA [60 % identity (Kosugi et al, 2002)] and Clostridium stercorarium ArfB [56 % identity (Zverlov et al, 1998)].…”
Section: Resultsmentioning
confidence: 88%
“…G. caldoxylosilyticus TK4 has been deposited in the National Collections of Industrial Food and Marine Bacteria under the number 14283 [13]. E. coli JM101 and E. coli BL21(DE3)pLysS were used as the host for cloning and gene expression, respectively.…”
Section: Strains Plasmids and Mediamentioning
confidence: 99%