2023
DOI: 10.3390/agronomy13071856
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Pseudomonas fluorescens SP007S Formulations in Controlling Soft Rot Disease and Promoting Growth in Kale

Aphisit Nilmat,
Wannaporn Thepbandit,
Wilawan Chuaboon
et al.

Abstract: Kale has gained popularity as a healthy food choice due to its rich nutrient profile. However, kale production systems are also affected by various pests and diseases, especially plant pathogenic bacteria, such as Pectobacterium carotovorum. The purpose of this research was to investigate the biocontrol activity of the Pseudomonas fluorescens strain SP007s and develop a formulation that provides stability, long shelf life, and disease control, as well as promoting growth in kale; we expect this formulation to … Show more

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Cited by 3 publications
(1 citation statement)
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“…Bacillus vallismortis stain TU-Oraga21 produced surfactin and iturin A to inhibit spore germination of Magnaporthe oryzae , the causal agent of rice blast at the infection court and accumulated endogenous salicylic acid, phenolic compounds, and hydrogen peroxide (H 2 O 2 ) during the infection process to eliminates the pathogen [ 117 ]. Pseudomonas fluorescens SP007s enhanced immune of kale and soybean by accumulation of endogenous salicylic acid and phenolic compounds against Pectobacterium carotovorum , the causal agent of soft rot in kale [ 118 ] and Xanthomonas axonopodis pv. glycines , the causal agent of pustule disease in soybean [ 119 ].…”
Section: Induced Plant Defensementioning
confidence: 99%
“…Bacillus vallismortis stain TU-Oraga21 produced surfactin and iturin A to inhibit spore germination of Magnaporthe oryzae , the causal agent of rice blast at the infection court and accumulated endogenous salicylic acid, phenolic compounds, and hydrogen peroxide (H 2 O 2 ) during the infection process to eliminates the pathogen [ 117 ]. Pseudomonas fluorescens SP007s enhanced immune of kale and soybean by accumulation of endogenous salicylic acid and phenolic compounds against Pectobacterium carotovorum , the causal agent of soft rot in kale [ 118 ] and Xanthomonas axonopodis pv. glycines , the causal agent of pustule disease in soybean [ 119 ].…”
Section: Induced Plant Defensementioning
confidence: 99%