2008
DOI: 10.1007/s11270-008-9680-5
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Pruning Residues as an Alternative to Traditional Tillage to Reduce Erosion and Pollutant Dispersion in Olive Groves

Abstract: During the seasons 2003/04, 2004/05 and 2005/06, a study was made of the evolution of runoff as well as soil and available P and K losses in the sediment carried away in a conventional till system-that most used at the present time-and in a no till system with added pruning remains in an olive grove of the picual variety located in Torredonjimeno (Jaén, Spain). A group of microplots for sediment collection in a randomized complete block design was established. The samples were collected in the field after each… Show more

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Cited by 43 publications
(40 citation statements)
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“…The residues left from fruit cleaning in the oil mill prior to extracting the oil, composed of leaves, green twigs, and superficial soil, can also be spread on the soil surface, returning to the soil the elements previously taken up by the tree. These new soil-management systems are an alternative for improving the soil quality and fertility in sustainable agricultural system (Ordóñez et al, 2001;Rodríguez-Lizana et al, 2008;Nieto et al, 2010). Many studies on agricultural ecosystems, as reviewed by Jarecki & Lal (2003), have documented the changes in soil properties when the soil management shifts from tillage to cover crop, mainly the increase of SOC and nitrogen (N).…”
Section: Introductionmentioning
confidence: 99%
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“…The residues left from fruit cleaning in the oil mill prior to extracting the oil, composed of leaves, green twigs, and superficial soil, can also be spread on the soil surface, returning to the soil the elements previously taken up by the tree. These new soil-management systems are an alternative for improving the soil quality and fertility in sustainable agricultural system (Ordóñez et al, 2001;Rodríguez-Lizana et al, 2008;Nieto et al, 2010). Many studies on agricultural ecosystems, as reviewed by Jarecki & Lal (2003), have documented the changes in soil properties when the soil management shifts from tillage to cover crop, mainly the increase of SOC and nitrogen (N).…”
Section: Introductionmentioning
confidence: 99%
“…The management of crop residues is an important aspect of conservation systems (Six et al, 1999;Paustian, 2000;Lal, 2008), since proper distribution on the ground surface reduces water losses and thus discourages soil erosion (Schomberg et al, 1999). Water and erosion constitute especially serious issues in zones that have a Mediterranean climate and can be only partially solved by recycling the crop debris (Rodríguez-Lizana et al, 2008).…”
Section: Introductionmentioning
confidence: 99%
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“…As in other Mediterranean zones, the incidence of soil loss is notably high in southern Spain because approximately 1/3 of crops are grown on slopes with inclines greater than 15% (CAP, 2006). Olive growing, in particular, provides low soil coverage; approximately 75% of the soil surface is uncovered and exposed to erosion (Rodríguez-Lizana et al, 2008). Traditionally, olive growing has been characterized by high tillage, which increases erosion and soil loss through runoff.…”
Section: Introductionmentioning
confidence: 99%
“…It has also replaced the traditional practice of crop residue burning, which is now strictly controlled by authorities to avoid the high risk of fire and high quantities of CO 2 that are released into the atmosphere (Rodríguez-Lizana et al, 2008). Therefore, chopping residues provide additional field coverage while enabling pruning residues to be recycled in olive orchards.…”
Section: Introductionmentioning
confidence: 99%