2021
DOI: 10.1515/jcim-2021-0528
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Proximate analysis, HPTLC finger print analysis and multi spectrometric analysis of Strychnos nux-vomica nuts

Abstract: Background In alternative medicine, plants pay a major role. Some plants are known for their poisonous nature but still have some importance in the herbal drug industry for their medicinal value. Strychnos nux-vomica is one such plant. Its nuts are called as poison nut due to the presence of alkaloids. Both the nut and its minerals are having medicinal properties and hence the present study was indented to understand the nature of primary metabolites and multi elemental composition. … Show more

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Cited by 2 publications
(2 citation statements)
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“…[38] The total inorganic content of the drug, total ash was calculated as 6.42 % which indicates the presence of micro-macro nutrients in the drug. [39][40][41] The siliceous matter, calculated as acid insoluble ash was less than one percent which is negligible and the drug may be considered free from foreign inorganic matter. Both the water soluble extractives and alcohol soluble extractives were determined and found to be less than 10 % which indicates that the drug is rich in fibre and primary metabolites.…”
Section: Parameters Results (Mean Sd)mentioning
confidence: 99%
“…[38] The total inorganic content of the drug, total ash was calculated as 6.42 % which indicates the presence of micro-macro nutrients in the drug. [39][40][41] The siliceous matter, calculated as acid insoluble ash was less than one percent which is negligible and the drug may be considered free from foreign inorganic matter. Both the water soluble extractives and alcohol soluble extractives were determined and found to be less than 10 % which indicates that the drug is rich in fibre and primary metabolites.…”
Section: Parameters Results (Mean Sd)mentioning
confidence: 99%
“…However, to date, no research has been conducted on nutricines in TMR for dairy cows. Fingerprinting is used to quantitatively analyze and describe the chemical information contained in the nutricines of feed using certain analytical methods [30,31]. This approach helps to identify the components and establish quality control [32].…”
Section: Introductionmentioning
confidence: 99%