2012
DOI: 10.1016/j.jct.2012.02.031
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Protonation constants and thermodynamic properties of amines for post combustion capture of CO2

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Cited by 79 publications
(79 citation statements)
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“…Reaction rates and equilibrium constants for the water dissoci-122 ation (1), the hydration of CO 2 (2), dissociation of carbonic acid (3) 123 and bicarbonate (4) are known (Edsall, 1969;Pocker and Bjorkquist, 124 1977), as well as the protonation constants for many amines (5) 125 (Hamborg and Versteeg, 2009;Perrin, 1965 In contrast, the reaction between tertiary (and some steri-139 cally hindered) amines and CO 2 can be described with the base 140 catalysis of CO 2 hydration as proposed by Donaldson and Nguyen 141 (Donaldson and Nguyen, 1980;Fernandes et al, 2012) and loadings 142 of 1.0 mol CO 2 /mol amine are achieved in the following way:…”
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“…Reaction rates and equilibrium constants for the water dissoci-122 ation (1), the hydration of CO 2 (2), dissociation of carbonic acid (3) 123 and bicarbonate (4) are known (Edsall, 1969;Pocker and Bjorkquist, 124 1977), as well as the protonation constants for many amines (5) 125 (Hamborg and Versteeg, 2009;Perrin, 1965 In contrast, the reaction between tertiary (and some steri-139 cally hindered) amines and CO 2 can be described with the base 140 catalysis of CO 2 hydration as proposed by Donaldson and Nguyen 141 (Donaldson and Nguyen, 1980;Fernandes et al, 2012) and loadings 142 of 1.0 mol CO 2 /mol amine are achieved in the following way:…”
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confidence: 99%
“…In addition, 165 ammonia (Ahn et al, 2011a,b;Holmes et al, 1998;Mani et al, 166 2006;Pellegrini et al, 2010;Rowland et al, 2011), amino acid 167 (Ciftja et al, 2013;Hartono et al, 2011;Hook, 1997;Xiang et al, 168 2012) and various other amine systems have also been examined 169 by NMR (Conway et al, 2012;Fernandes et al, 2012;García-Abuín 170 et al, 2012;Hartono et al, 2006;Kim et al, 2011a;McCann et al, 171 2011b;Mergler et al, 2011;Paul et al, 2008;Yang et al, 2012). 172 Among the latter, piperazine (PZ), a cyclic diamine, is the most 173 commonly studied (Bishnoi andRochelle, 2000, 2002;Böttinger 174 et al, 2008;Conway et al, 2013;Cullinane and Rochelle, 2005;175 Derks et al, 2010;Ermatchkov et al, 2003;Hartono et al, 2013;176 Kim et al, 2011b).…”
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