2014
DOI: 10.3389/fphar.2014.00039
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Protein comparability assessments and potential applicability of high throughput biophysical methods and data visualization tools to compare physical stability profiles

Abstract: In this review, some of the challenges and opportunities encountered during protein comparability assessments are summarized with an emphasis on developing new analytical approaches to better monitor higher-order protein structures. Several case studies are presented using high throughput biophysical methods to collect protein physical stability data as function of temperature, agitation, ionic strength and/or solution pH. These large data sets were then used to construct empirical phase diagrams (EPDs), radar… Show more

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Cited by 48 publications
(27 citation statements)
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References 102 publications
(139 reference statements)
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“…The stability of protein structure can be a sensitive probe for the overall higher order structural integrity of proteins, and it has been suggested such an approach is an important part of protein comparability studies and biosimilarity analyses. [27][28][29] In this work, the resulting EPDs were similar overall for the 5 CRM 197 molecules, indicating a similar structural integrity and conformational stability. Not surprisingly, all the CRM 197 molecules showed a notable decrease in the overall conformational stability profile as the solution pH was lowered from 6.8 to 5.8, a result which is consistent with the known conformational change of diphtheria toxin at pH 5.0 related to insertion of the toxin into the endosomal membrane.…”
Section: Discussionsupporting
confidence: 63%
“…The stability of protein structure can be a sensitive probe for the overall higher order structural integrity of proteins, and it has been suggested such an approach is an important part of protein comparability studies and biosimilarity analyses. [27][28][29] In this work, the resulting EPDs were similar overall for the 5 CRM 197 molecules, indicating a similar structural integrity and conformational stability. Not surprisingly, all the CRM 197 molecules showed a notable decrease in the overall conformational stability profile as the solution pH was lowered from 6.8 to 5.8, a result which is consistent with the known conformational change of diphtheria toxin at pH 5.0 related to insertion of the toxin into the endosomal membrane.…”
Section: Discussionsupporting
confidence: 63%
“…45 In addition, site occupancy and amino acid changes at the Asn297 site within IgG1-Fc molecules were shown to affect their physical stability profile by the same experimental approach. [45][46][47][48] Similarly, Yageta et al 49 have recently used EPDs to compare the conformational and colloidal stability of isolated constant domains of human IgGs (including aglycosylated C H 2 domains) under acidic conditions. One key goal of these types of studies is to assess the utility of physical stability profiles in protein comparability assessments.…”
Section: Introductionmentioning
confidence: 99%
“…Hence, robust formulation strategies are needed to impart maximal stability to these proteins and to minimize degradation during long‐term storage (e.g., across the shelf life). From a pharmaceutical development perspective, it is also a major challenge to predict the effects of product or process changes on the higher order structure and long‐term stability of mAb drug products as part of comparability assessments . One recent trend in the formulation development field is to explore the interrelationships between antibody dynamics, conformational stability, and pharmaceutical stability .…”
Section: Introductionmentioning
confidence: 99%
“…From a pharmaceutical development perspective, it is also a major challenge to predict the effects of product or process changes on the higher order structure and long-term stability of mAb drug products as part of comparability assessments. 8 One recent trend in the formulation development field is to explore the interrelationships between antibody dynamics, conformational stability, and pharmaceutical stability. 7,[9][10][11][12][13] If direct relationships can be established between these variables, these relationships can lead to a better understanding of the implications of process and product changes on protein stability.…”
Section: Introductionmentioning
confidence: 99%