2014
DOI: 10.4172/2155-6121.1000163
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Protective Effects of Oral Disodium Cromoglycate on the Asthmatic Responses Induced by Food Allergy

Abstract: Background:The food allergy can also participate in the pathological mechanism underlying the bronchial asthma. This should ultimately be confirmed by food ingestion challenge combined with monitoring of lung function (FVC and FEV 1 ), demonstrating the particular types of asthmatic response to ingested foods. The oral disodium cromoglygate (DSCG, Nalcrom ® ) has been shown to be effective drug in prevention of food allergy.Methods: In 62 randomly selected patients with bronchial asthma developing 62 asthmatic… Show more

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