Aim: To investigate chemo-preventive effect of methanolic fruit extract of Cucumis melo var. agrestis on DEN (diethyl-nitrosamine) induced hepatocellular carcinoma in Sprague Dawley rats. Materials and Methods: Five groups of rats randomly selected comprising of 6 animals on each group, all groups, except Group-1 were administered single dose of DEN (200 mg/kg, i.p. dissolved in PBS) for the induction of HCC and promoted by phenobarbital (0.05%) for 16 weeks. Group-I was administered only normal saline, however Group-3, 4 and were intervened by the standard (5-FU) and Test-1 and 2 by MECM. At the end of 16 th week, overnight fasted rats were sacrificed under anaesthesia then blood samples and liver were collected to analyse morphological liver, to evaluate serum antioxidant, liver enzymatic, non-enzymatic, haematological parameters as well as to evaluate histopathology to assess the effect of standard (5-FU) as well as test (MECM) on DEN induced HCC in rats. Results: As in the case of Test-1 and 2 groups treated by low and high dose (200 mg/kg and 400 mg/kg) of MECM has showed only mild to moderate dose dependant effect on serum anti-oxidant as well as liver enzymatic and non-enzymatic activity. However, other parameter such as in body weight, liver morphology, tumour incidence, haematological as well as histopathology results with respect to standard drug (5-FU) was very poor.
Conclusion:This study has demonstrated that MECM clearly lack its ability to act as a chemo-preventive agent, however the moderate antioxidant effect might place it as an effective adjuvant on the treatment of HCC.