2020
DOI: 10.1002/mnfr.201900779
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Protective Effects of Antioxidant Polyphenols against Hyperglycemia‐Mediated Alterations in Cerebral Endothelial Cells and a Mouse Stroke Model

Abstract: Scope Hyperglycemia alters cerebral endothelial cell and blood‐brain barrier functions, aggravating cerebrovascular complications such as stroke during diabetes. Redox and inflammatory changes play a causal role. This study evaluates polyphenol protective effects in cerebral endothelial cells and a mouse stroke model during hyperglycemia. Methods and results Murine bEnd.3 cerebral endothelial cells and a mouse stroke model are exposed to a characterized, polyphenol‐rich extract of Antirhea borbonica or its pre… Show more

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Cited by 22 publications
(20 citation statements)
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References 69 publications
(88 reference statements)
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“…This experimental hyperglycemic condition was mimicked by treating cells with a high glucose concentration (33 mM) after a glucose starvation related to normoglycemia (5.5 mM). Similar treatments with high glucose level were reported to mimic hyperglycemia in in vitro cellular models and led to demonstrate high glucose-caused redox and pro-inflammatory alterations that are associated with endothelial dysfunctions, such as altered permeability and reduced NO production [ 40 , 42 , 45 , 46 ]. Here, four characterized polyphenol-rich extracts from A. borbonica , A. triplinervis , D. viscosa , and T. bentzoe medicinal plants were assessed for their capacity to protect endothelial functions during hyperglycemic condition.…”
Section: Discussionmentioning
confidence: 90%
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“…This experimental hyperglycemic condition was mimicked by treating cells with a high glucose concentration (33 mM) after a glucose starvation related to normoglycemia (5.5 mM). Similar treatments with high glucose level were reported to mimic hyperglycemia in in vitro cellular models and led to demonstrate high glucose-caused redox and pro-inflammatory alterations that are associated with endothelial dysfunctions, such as altered permeability and reduced NO production [ 40 , 42 , 45 , 46 ]. Here, four characterized polyphenol-rich extracts from A. borbonica , A. triplinervis , D. viscosa , and T. bentzoe medicinal plants were assessed for their capacity to protect endothelial functions during hyperglycemic condition.…”
Section: Discussionmentioning
confidence: 90%
“…Our recent study conducted on a mouse stroke model co-exposed to hyperglycemia and A. borbonica plant polyphenols or pure caffeic acid, led to demonstrate the presence of caffeic acid and its circulating metabolite ferulic acid in the infarcted hemisphere. Moreover, we found that the capacity of polyphenols to decrease cerebral infarct volume and hemorrhagic transformation aggravated by hyperglycemia was associated with an improvement of the production of vascular endothelial-cadherin used as a BBB integrity marker, and with a reduction of neuroinflammation [ 40 ]. Further work will be needed in order to assess the gut absorption, metabolism, and ability of other medicinal plant polyphenols to target cerebrovascular cells in in vivo diabetic and ischemic conditions.…”
Section: Discussionmentioning
confidence: 99%
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“…More recent data obtained in vivo also highlight a preventive protective effect of A. borbonica aqueous extract in a zebrafish diet-induced overweight model in displaying cerebral oxidative stress and blood-brain barrier leakage [30], as well as in a mouse stroke model [31]. Registration at the French pharmacopeia supposes that the medicinal plants are devoid of toxic effects in humans.…”
Section: Introductionmentioning
confidence: 99%