1985
DOI: 10.1042/bj2260669
|View full text |Cite
|
Sign up to set email alerts
|

Properties of the NAD(P)H-dependent xylose reductase from the xylose-fermenting yeast Pichia stipitis

Abstract: Xylose reductase from the xylose-fermenting yeast Pichia stipitis was purified to electrophoretic and spectral homogeneity via ion-exchange, affinity and high-performance gel chromatography. The enzyme was active with various aldose substrates, such as DL-glyceraldehyde, L-arabinose, D-xylose, D-ribose, D-galactose and D-glucose. Hence the xylose reductase of Pichia stipitis is an aldose reductase (EC 1.1.1.21). Unlike all aldose reductases characterized so far, the enzyme from this yeast was active with both … Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1

Citation Types

12
103
1
5

Year Published

1996
1996
2011
2011

Publication Types

Select...
8
1

Relationship

0
9

Authors

Journals

citations
Cited by 282 publications
(121 citation statements)
references
References 14 publications
12
103
1
5
Order By: Relevance
“…An expected problem in the fungal pathway is the imbalance of redox cofactors. The two reduction steps are NADPH-linked: the aldose reductase is NADPH-specific, or in the case of P. stipitis, has a preference for NADPH (9). The L-xylulose reductase, which was purified from A. niger, was also shown to be NADPH-specific (29).…”
Section: Cloning Of L-arabinitol 4-dehydrogenasementioning
confidence: 99%
See 1 more Smart Citation
“…An expected problem in the fungal pathway is the imbalance of redox cofactors. The two reduction steps are NADPH-linked: the aldose reductase is NADPH-specific, or in the case of P. stipitis, has a preference for NADPH (9). The L-xylulose reductase, which was purified from A. niger, was also shown to be NADPH-specific (29).…”
Section: Cloning Of L-arabinitol 4-dehydrogenasementioning
confidence: 99%
“…The first enzyme in both pathways is an aldose reductase (EC 1.1.1.21). The corresponding enzymes in Saccharomyces cerevisiae (8) and P. stipitis (9) have been characterized. They are unspecific and can use either L-arabinose or D-xylose with approximately the same rate to produce L-arabinitol or xylitol, respectively.…”
mentioning
confidence: 99%
“…However, there is only limited knowledge about the enzymes of this pathway in yeast. Aldose reductases, which are active with L-arabinose and D-xylose, were described for the yeasts S. cerevisiae (8) and P. stipitis, for example (9). The enzymes have similar affinity toward D-xylose and L-arabinose and convert both sugars with a similar rate.…”
mentioning
confidence: 99%
“…In this organism, xylose is converted into xylulose by two oxidoreductases. First, xylose is reduced to xylitol by an NADPH/NADH-linked xylose reducatase (XR) [6], and then xylitol is oxidized to xylulose by an NAD-linked xylitol dehydrogenase (XDH) [7]. Finally, xylulokinase (XK) phosphorylates xylulose into xylulose-5-phosphate, which is metabolized further via the pentose phosphate pathway (PPP) (Fig.…”
Section: Introductionmentioning
confidence: 99%