2020
DOI: 10.3389/fpls.2020.555376
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Projected Rapid Habitat Expansion of Tropical Seagrass Species in the Mediterranean Sea as Climate Change Progresses

Abstract: During the last 150 years, the tropical seagrass species Halophila stipulacea has established itself in the southern and eastern parts of the Mediterranean Sea. More recently (2018), Halophila decipiens was observed for the first time in the eastern Mediterranean, and was described as the second non-native seagrass species in the Mediterranean Sea. We implemented a species distribution model (SDM) approach to (1) hindcast the habitat suitability of H. s… Show more

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Cited by 28 publications
(27 citation statements)
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References 99 publications
(156 reference statements)
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“…The nutritional quality of C. nodosa has been demonstrated to exceed that of P. oceanica in dietary preference studies of other Mediterranean herbivores, through both the higher quality of its leaves as well as its epiphytic community (Marco-Méndez et al 2015). Considering C. nodosa was generally not a preferred dietary species in the current study and with H. stipulacea (Beca-Carretero et al 2020) and P. oceanica (Telesca et al 2015) both widespread off Cyprus, this may suggest they are more prevalent than C. nodosa, with prey availability driving dietary preferences. This is consistent with other studies noting local availability of resources as a key determining factor (Cardona et al 2010;Reisser et al 2013;Campos and Cardona 2020) where some green turtles primarily consume macroalgae instead in regions where seagrasses are scarce (e.g., Carrión-Cortez et al 2010;Reisser et al 2013;Vélez-Rubio et al 2016).…”
Section: Green Turtle Dietmentioning
confidence: 61%
“…The nutritional quality of C. nodosa has been demonstrated to exceed that of P. oceanica in dietary preference studies of other Mediterranean herbivores, through both the higher quality of its leaves as well as its epiphytic community (Marco-Méndez et al 2015). Considering C. nodosa was generally not a preferred dietary species in the current study and with H. stipulacea (Beca-Carretero et al 2020) and P. oceanica (Telesca et al 2015) both widespread off Cyprus, this may suggest they are more prevalent than C. nodosa, with prey availability driving dietary preferences. This is consistent with other studies noting local availability of resources as a key determining factor (Cardona et al 2010;Reisser et al 2013;Campos and Cardona 2020) where some green turtles primarily consume macroalgae instead in regions where seagrasses are scarce (e.g., Carrión-Cortez et al 2010;Reisser et al 2013;Vélez-Rubio et al 2016).…”
Section: Green Turtle Dietmentioning
confidence: 61%
“…At present, H. stipulacea is distributed in the Eastern and Central Mediterranean Basin, where the minimum seawater temperature exceeds the lower thermal tolerance limit for species growth in the Mediterranean Sea (14°C, Wesselmann et al, 2020), and it is expected to expand its distribution into the Western Mediterranean basin and improve its performance during this century with future warming as the Mediterranean Sea warms up (Beca‐Carretero et al, 2020; Wesselmann et al, 2020). The upper thermal tolerance of H. stipulacea is higher (Wesselmann et al, 2020) than those of the native seagrasses, particularly P. oceanica (Savva et al, 2018).…”
Section: Discussionmentioning
confidence: 99%
“…Posidonia oceanica meadows might tolerate further heat waves in the Mediterranean, but are likely to experience substantial cutbacks in their photosynthetic performance as well as in their carbohydrate allocation for storage and growth. This weakens the plant ability to compete with other macrophytes, that are not only able to survive, but also to photosynthesize and grow within a wider range of temperatures ( Klein and Verlaque, 2008 ; Boudouresque et al, 2009 ; Rotini et al, 2017 ; Marín-Guirao et al, 2018 ; Beca-Carretero et al, 2020 ). Additionally, further increases in ambient nutrient concentrations as well as the rising input of ammonium due to the growing demand for agriculture and mariculture off the Mediterranean coasts ( Karakassis and Hatziyanni, 2000 ; Pusceddu et al, 2007 ), pose a threat to the growth and survival of P. oceanica meadows.…”
Section: Discussionmentioning
confidence: 99%
“…P. oceanica is an extremely slow growing plant with shoots living for several decades and limited sexual reproduction ( Marbà et al, 1996 ; Marbà et al, 2004 ; Díaz-Almela et al, 2009 ). Therefore, P. oceanica meadows need a long time to recover from these mortality events ( Marbà and Duarte, 2010 ), and early successional seagrass species, invasive species, or macroalgae can colonize the free space if given the chance ( McGlathery, 2001 ; Nowicki et al, 2017 ; Beca-Carretero et al, 2020 ).…”
Section: Introductionmentioning
confidence: 99%