2009
DOI: 10.1007/s00018-009-0081-8
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Progress in biomimetic carbohydrate recognition

Abstract: The importance of carbohydrate recognition in biology, and the unusual challenges involved, have lead to great interest in mimicking saccharide-binding proteins such as lectins. In this review, we discuss the design of artificial carbohydrate receptors, focusing on those which work under natural (i.e. aqueous) conditions. The problem is intrinsically difficult because of the similarity between substrate (carbohydrate) and solvent (water) and, accordingly, progress has been slow. However, recent developments su… Show more

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Cited by 109 publications
(67 citation statements)
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“…Cell surface carbohydrates and their endogenous biological receptors are therefore of interest, and a number of tools have been developed to investigate this interaction. The progress of these has recently been reviewed by Walker et al [76].…”
Section: Detection Of Gram-positive Bacteriamentioning
confidence: 99%
“…Cell surface carbohydrates and their endogenous biological receptors are therefore of interest, and a number of tools have been developed to investigate this interaction. The progress of these has recently been reviewed by Walker et al [76].…”
Section: Detection Of Gram-positive Bacteriamentioning
confidence: 99%
“…Although the focus of the present work is on covalently linked porphyrin-sugar systems, the possibility for noncovalently bound systems exists [94,95] . For example, boronic acid porphyrins have been used for sugar sensing [96][97][98][99][100][101][102][103][104][105] , discrimination of sugars [106,107] , and have been used to control sugar-DNA interactions [108] .…”
Section: Porphyrin Carbohydrate Interactionsmentioning
confidence: 99%
“…The branched alkyl groups in 4 and 5 largely contribute to their binding capacity probably through van der Waals interaction with carbohydrates. The most effective CBM for n-octyl β-D-galactoside reported to date is the 8-hydroxyquinoline-based compound (6), which displayed more than 20 times higher affinity for n-octyl β-Dgalactoside compared to n-octyl α-and β-D-glucosides (9). In addition to these CBMs for monosaccharides, Mazik and coworkers have developed synthetic CBMs for disaccharides (7, 8) using the dimesitylmethane as an arene spacer (20).…”
Section: B Tripod-type Synthetic Cbmsmentioning
confidence: 99%
“…Small-size CBMs of synthetic origin have been progressively developed in the field of supramolecular chemistry (6,(9)(10)(11)(12)(13). On the basis of molecular design principles, these CBMs are roughly classified into two groups, boronic acid-dependent and boronic acid-independent CBMs.…”
Section: A Introductionmentioning
confidence: 99%