Productivity, Nutrient Digestibility, Nitrogen Retention, and Meat Quality in Rabbits Fed Diets Supplemented with Sida hermaphrodita

Abstract

Simple SummaryAlfalfa is an important forage crop in rabbit nutrition. Despite the numerous advantages of alfalfa, efforts have been made to find its potential substitutes. Virginia fanpetals (Sida hermaphrodita), is yet another potential substitute for alfalfa in animal diets. The aim of this study was to evaluate the efficacy of dehydrated Virginia fanpetals meal as a substitute for dehydrated alfalfa meal in rabbit diets. The results of this study indicated that Virginia fanpetals meal can be included in rabbit diets at up to 20% as a substitute for alfalfa without compromising the production performance of animals, nutrient digestibility, nitrogen retention, carcass quality, or meat quality parameters.AbstractAlfalfa (Medicago sativa) is an important forage crop in rabbit nutrition. Despite the numerous advantages of alfalfa, efforts have been made to find its potential substitutes. The aim of this study was to evaluate the efficacy of Sida hermaphrodita meal as a substitute for alfalfa meal in rabbit diets. The experiment was performed on 90 New Zealand White rabbits divided into three groups. DA group was fed a diet containing 20% dehydrated alfalfa. In the DA/DS group, rabbits received a diet containing 10% dehydrated alfalfa and 10% dehydrated Sida. The diet administered to the DS group contained 20% dehydrated Sida. The results of this study indicate that the dietary supplementation with Sida contributed to an increase in the final body weight of rabbits and improved the feed-conversion ratio. Experimental diets had no influence on nutrient digestibility, nitrogen retention, and selected carcass characteristics of rabbits, except for the proportion of the hind part. The content of dry matter, total protein, and monounsaturated fatty acids in the hind leg muscles of rabbits was higher in the DA group than in the experimental groups. The concentrations of saturated fatty acids were higher in the tissues of animals fed diets supplemented with Sida.

Effects of Diets Containing Asyastasia gangetica and Brachiaria decumbens on Intake, Digestibility and Growth Performance of Growing Rabbits

“…Rabbits fed with T1 diet showed the highest CP digestbility (71.6%), while those fed with T3 diet showed the lowest (68.5%). Purwin et al (2019) found that the CP digestibility of dehydrated alfalfa meal was 71.8%, which is in line with the current study. With increasing demand on animal protein, rabbit is suitable to be reared because of its high ability to convert forage into meat, low cost of production, and high quality protein meat (Amata & Okorodudu, 2016).…”

Two Novel Energy Crops: Sida hermaphrodita (L.) Rusby and Silphium perfoliatum L.—State of Knowledge

“…Several authors described the fodder nutritional content of S. hermaphrodita and its similarity to alfalfa (Medicago sativa L.) (Borkowska and Styk, 2006, cited in [7], [158]). Fijałkowska et al [159] also studied the silage produced from S. hermaphrodita after harvesting at the bud formation stage, in early-mid June, identifying that the species had a similar chemical constitution to alfalfa, as well as favourable protein and carbohydrate contents for cattle feed.…”

Establishment of Stem Cell-like Cells of Sida hermaphrodita (L.) Rusby from Explants Containing Cambial Meristems

“…The industrial use of S. hermaphrodita is mainly in the production of pulp and paper [ 4 ]. It can be used also in soil phytoremediation and detoxification [ 5 , 6 ] and has been tested as a possible substitute of other ingredients in livestock feed mixtures as well [ 7 ]. S. hermaphrodita contains a high amount of sugar in its secreted nectar, which allows the production of 110–315 kg of honey per hectare [ 8 ].…”