“…Besides menthol, it consists of menthone, menthyl acetate, carvone, linalool, limonene, pinene and others [ 42 , 43 ]. Mentha piperita L. is an antioxidant, antimicrobial, anti-allergic, antispasmodic, anticarcinogenic and antiviral herb [ 44 , 45 , 46 , 47 , 48 , 49 ]. These properties have ensured its wide application in various industries, including medicine, cosmetics and the food industry [ 50 , 51 , 52 , 53 ].…”