Abstract:In the world the consumption of strawberries is very appreciated, both in natura or industrialized form. Brazilian production depends on the importation of strawberry seedlings from countries such as Spain, Chile and Argentina, which are cultivars improved in temperate climates and, consequently, not well adapted to the Brazilian tropical conditions. Thus, genetic breeding programs are essential for the generation of more adapted cultivars. The objective was to evaluate and characterize the performance of expe… Show more
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