2000
DOI: 10.1002/(sici)1097-0290(20000120)67:2<240::aid-bit14>3.0.co;2-f
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Production of poly(3-hydroxybutyrate-co-3-hydroxyhexanoate) by high-cell-density cultivation ofAeromonas hydrophila

Abstract: The newly screened Aeromonas hydrophila produces copolymer consisting of 3‐hydroxybutyrate (3HB) and 3‐hydroxyhexanoate (3HHx). The characteristics of cell growth and polymer accumulation were examined using various carbon sources. P(3HB‐co‐3HHx) was produced from lauric acid and oleic acid only. P(3HB‐co‐3HHx) content can be increased by limitation of phosphorus. A maximal P(3HB‐co‐3HHx) content of 28.8 wt% could be obtained in flask culture. By applying the optimally designed nutrient feeding strategy, cell … Show more

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Cited by 118 publications
(85 citation statements)
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“…P(HB-co-HHx) is mainly produced from related carbon sources such as fatty acids or plant oils in wild-type Aeromonas, Pseudomonas, as well as engineered Ralstonia, Escherichia, and others (Chen et al 2001;Doi et al 1995;Lee et al 2000;Park et al 2001;Qiu et al 2005). However, long-chain fatty acids or plant oils, when used as carbon sources during fermentation, can cause some undesirable problems, such as severe foaming in the fermentation process and challenge in downstream processing of the removal of residual fatty acids (Qiu et al 2005;Riedel et al 2013).…”
Section: Resultsmentioning
confidence: 99%
“…P(HB-co-HHx) is mainly produced from related carbon sources such as fatty acids or plant oils in wild-type Aeromonas, Pseudomonas, as well as engineered Ralstonia, Escherichia, and others (Chen et al 2001;Doi et al 1995;Lee et al 2000;Park et al 2001;Qiu et al 2005). However, long-chain fatty acids or plant oils, when used as carbon sources during fermentation, can cause some undesirable problems, such as severe foaming in the fermentation process and challenge in downstream processing of the removal of residual fatty acids (Qiu et al 2005;Riedel et al 2013).…”
Section: Resultsmentioning
confidence: 99%
“…PHA concentration and monomer composition were determined by gas chromatography (Donam Co., Seoul, Korea) equipped with a fused silica capillary column (SPB-5 film [30 m by 0.32 mm; inner diameter, 0.25 m]; Supelco, Bellefonte, Pa.) using benzoic acid as an internal standard (4). Cell concentration, defined as dry cell weight (DCW) per liter of culture broth, was determined as previously described (6,16). The residual cell concentration was defined as the cell concentration minus PHA concentration.…”
Section: Methodsmentioning
confidence: 99%
“…The short chain length polyhydroxyalkanoates (scl-PHAs), which consist of C 3 -C 5 atoms, medium chain length polyhydroxyalkanoates (mcl-PHAs) consisting of C 6 -C 14 atoms and long chain length polyhydroxyalkanoates (lcl-PHAs) containing >C 14 monomers, and PHAs containing both scl-and mcl-monomer units have been identified in several bacteria (59)(60)(61)(62)(63)(64). In addition, the random copolymer poly(3-hydroxybutyrate-co-3-hydroxyhexanoate) (P(3HB-3HH) or P(HB-HH) was found to be accumulated in some Aeromonas strains (64). This grouping is due to the substrate specificity of the PHA synthesis that only accepts 3-hydroxyalkanoates (3HAs or HAs) of a certain range of carbon length (26).…”
Section: Chemical Structurementioning
confidence: 99%