2023
DOI: 10.1021/acs.jafc.3c02222
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Production of Natural Pigments Using Microorganisms

Zhijie Qin,
Xinglong Wang,
Song Gao
et al.

Abstract: Pigments are involved in many aspects of human life, including food, cosmetics, and textiles. At present, the pigment market is mainly occupied by synthetic pigments. However, synthetic pigments have gradually presented safety and environmental problems. Therefore, humans have begun to focus on the use of natural pigments. In contrast to the extraction of pigments from plants and animals, the production of natural pigments by microbial fermentation is not affected by season and region. This review highlights r… Show more

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Cited by 15 publications
(8 citation statements)
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“…Insects are a source of several pigments, such as anthraquinones, aphids, pterins, tetrapyrroles, ommochromes, melanins, and papiliochromes [34]. However, obtaining these pigments requires costly insect cultivation and purification [35]. In addition, allergic problems have been reported [36].…”
Section: Synthetic and Natural Pigmentsmentioning
confidence: 99%
“…Insects are a source of several pigments, such as anthraquinones, aphids, pterins, tetrapyrroles, ommochromes, melanins, and papiliochromes [34]. However, obtaining these pigments requires costly insect cultivation and purification [35]. In addition, allergic problems have been reported [36].…”
Section: Synthetic and Natural Pigmentsmentioning
confidence: 99%
“…Beyond its significance in Porphyrin production in microbial hosts presents a sustainable and economically feasible alternative to traditional chemical synthesis methods, particularly in light of the growing demand for bio-based production strategies [7]. Modulating the metabolic capabilities of microorganisms, notably the most common bacterial host, Escherichia coli, facilitates the efficient and sustainable synthesis of porphyrins [8]. The well-characterized genetics and versatile metabolic engineering tools enable precise regulation of biosynthetic pathways in E. coli [9].…”
Section: Introductionmentioning
confidence: 99%
“…The core of synthetic biology is to reshape natural biological systems to produce natural or non-natural chemicals [1,2]. Recently many important high-value chemicals have been produced in microorganisms via synthetic biology, such as L-pipecolic acid [3], rosmarinic acid [4], pigments [5], caffeic acid [6], 5-hydroxyectoine [7], quercetin [8], 2-keto-L-gulonic acid [9], ergothioneine [10], monoterpene [11], ectoine [12], and glutarate [13]. These natural or non-natural chemicals and their derivatives are widely used in diverse fields [14].…”
Section: Introductionmentioning
confidence: 99%