“…Numerous researches have been done for usability of inexpensive and aboriginal adsorbents such as activated carbon prepared by pistachio, walnut and almond shells (Taghizadeh and vahdati 2015), peach stones (Attia et al 2008), bagasse (Valix et al 2004), pecan shell (Guoans and Rockstraw 2007), almond shells (Toles et al 2000), rice husk (Chuah et al 2005), waste tea (Yagmur et al 2008), corncobs (Hendawy et al 2001), cotton-seed (Pütün et al 2006), olive stones (El-Sheikh et al 2004), sawdust (Rafatullah 2009), coconut shells (Azevedo et al 2007), nutshells (Arjmand 2006), bamboo scaffolding (Cheung et al 2006), grape seeds (Al Bahri et al 2012), banana stalk (Bello et al 2012a), spent tea leaves (Hameed 2009), ginger waste (Ahmad and Kumar 2010), degreased coffee bean (Baek et al 2010).…”