2023
DOI: 10.1016/j.ijbiomac.2023.124959
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Production of a nascent cellulosic material from vegetable waste: Synthesis, characterization, functional properties, and its potency for a cationic dye removal

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Cited by 12 publications
(3 citation statements)
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“…The surface morphologies of CE starch-based films visualized through the scanning electron microscope are demonstrated in Figure B under two magnifications. As can be seen, a smooth and homogeneous structure is obtained, and no phase separation of the constituents occurs, indicating strong intermolecular interaction among them (CE starch-CMC-glycerol). , The nonidentification of starch/ CMC interface interruption and good structural integrity of the film envisaged good interfacial adhesion among all constituents due to the structural similarities and adequate bonding. , …”
Section: Results and Discusionmentioning
confidence: 93%
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“…The surface morphologies of CE starch-based films visualized through the scanning electron microscope are demonstrated in Figure B under two magnifications. As can be seen, a smooth and homogeneous structure is obtained, and no phase separation of the constituents occurs, indicating strong intermolecular interaction among them (CE starch-CMC-glycerol). , The nonidentification of starch/ CMC interface interruption and good structural integrity of the film envisaged good interfacial adhesion among all constituents due to the structural similarities and adequate bonding. , …”
Section: Results and Discusionmentioning
confidence: 93%
“…The aliquot was centrifuged at 15,000 rpm for 20 min at room temperature. The residue was separated carefully, transferred to a glass Petri dish, and dried at 60 °C for 12 h. The swelling power and solubility were calculated using eqs and . , normalSwelling 0.25em normalpower 0.25em false( normalg / normalg false) = Weight 0.25em of 0.25em swollen 0.25em granules Weight 0.25em of 0.25em sample Weight 0.25em of 0.25em dissolved 0.25em starch × 100 Solubility 0.25em false( % false) = Weight 0.25em of 0.25em dried 0.25em starch 0.25em in 0.25em Petri 0.25em dish Sample 0.25em weight × 100 …”
Section: Methodsmentioning
confidence: 99%
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