Production and Chemical Characteristics of the Populations of Spring Garlic (Allium Sativum L.) from the Serbian Genetic Collection

Moravčević, Đorđe; Varga, J.; Pavlović, Nenad; Todorović, Vida; Ugrinović, Milan

doi:10.9755/ejfa.2016-11-1680

Cited by 5 publications

(2 citation statements)

References 14 publications

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“…These results were in agreement with the results of Kumari's research [28] which reported that there is an interaction between genotype and planting year for plant height, number of leaves, bulb weight, bulb diameter, bulb height, clove weight, clove height, clove diameter, clove/bulb, bulb per kg, bulb yield per hectare, TSS, oleoresin content and yield per plot [28]. In different years, genotypes in Serbia also showed different responses [5]. Different environments such as planting locations, temperatures, and lengths of vernalization can lead to different plant responses [29][30][31].…”

Section: Discussionsupporting

confidence: 91%

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Estimation of genetic parameters and principal component analysis on garlic germplasm using augmented block design

Aswani,

Tihurua,

Azmi

et al. 2023

IOP Conf. Ser.: Earth Environ. Sci.

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Garlic (Allium sativum L.) is one of the important herbs worldwide. Genetic studies on Indonesian garlic germplasm are still limited. We aimed to estimate genetic parameters and analyze the Principal Component of Indonesian local garlic accessions. Augmented Block Design with three replications (blocks) was used to characterize 20 accessions with 16 accessions as ‘Test’ and four check varieties. The research was carried out at Lembang, West Java (1250 m asl) from October 2022 until March 2023. The result showed that from block-adjusted ANOVA, tested accessions gave significant differences in number of leaves, leaf length, ratio between length and width of stomata, and yield per plot. A high genotypic coefficient of variance (GCV) was observed on pseudo-stem diameter, root length, and yield per plot. It also showed that the number of leaves, the ratio between length and width of stomata, and yield per plot had high value of hBS (broad-sense heritability). Our study also showed that yield per plot had positive and significant (p<0.05) correlations with pseudo-stem diameter, leaf length, chlorophyll content, stomatal length, and root length. Principal Component Analysis showed that 82.75% of the total variance can be explained by the first three PCs viz. 57.19%, 15.27%, and 10.29% respectively.

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Section: Discussionsupporting

confidence: 91%

“…It is worldwide known as an herb, spice, and traditional medicine [2][3][4]. Garlic is also known for its many beneficial compounds such as alliin, antioxidants, and pyruvic [5][6]. Garlic originated from Central Asia [7][8] and has eight (n) chromosomes [9][10][11][12].…”

Section: Introductionmentioning

confidence: 99%