PRODUÇÃO DE ETANOL POR Kluyveromycesmarxianus PELO PROCESSO DE SACARIFICAÇÃO E FERMENTAÇÃO SIMULTÂNEAS USANDO BAGAÇO DE CAJU PRÉ-TRATADO COM ÁCIDO-ÁLCALI

Barros, Emanuel Meneses; Carvalho, Victor Martins de; Rodrigues, Tigressa Helena Soares; Rocha, Maria Valderez Ponte; Gonçalves, Luciana Rocha Barros

doi:10.17648/sinaferm-2015-33827

Anais Do Simpósio Nacional De Bioprocessos 2015

DOI: 10.17648/sinaferm-2015-33827

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PRODUÇÃO DE ETANOL POR Kluyveromycesmarxianus PELO PROCESSO DE SACARIFICAÇÃO E FERMENTAÇÃO SIMULTÂNEAS USANDO BAGAÇO DE CAJU PRÉ-TRATADO COM ÁCIDO-ÁLCALI

Emanuel Meneses Barros¹,

Victor Martins de Carvalho²,

Tigressa Helena Soares Rodrigues³

et al.

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PRODUÇÃO DE ETANOL POR Kluyveromycesmarxianus PELO PROCESSO DE SACARIFICAÇÃO E FERMENTAÇÃO SIMULTÂNEAS USANDO BAGAÇO DE CAJU PRÉ-TRATADO COM ÁCIDO-ÁLCALI

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