Produção biotecnológica de xilitol a partir da mistura de bagaço e palha de cana-de-açúcar com aproveitamento do melaço: Otimização das condições de cultivo e engenharia da via metabólica

Perez, Andres Felipe Hernandez

doi:10.11606/t.97.2020.tde-29012020-153201

DOI: 10.11606/t.97.2020.tde-29012020-153201

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Produção biotecnológica de xilitol a partir da mistura de bagaço e palha de cana-de-açúcar com aproveitamento do melaço: Otimização das condições de cultivo e engenharia da via metabólica

Andres Felipe Hernandez Perez¹

Abstract: HERNÁNDEZ-PÉREZ, A. F. Biotechnological production of xylitol from the mixture of sugarcane bagasse and straw using molasses: Optimization of culture conditions and engineering of the metabolic pathway. 2019. 190p.

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Produção biotecnológica de xilitol a partir da mistura de bagaço e palha de cana-de-açúcar com aproveitamento do melaço: Otimização das condições de cultivo e engenharia da via metabólica

Abstract: HERNÁNDEZ-PÉREZ, A. F. Biotechnological production of xylitol from the mixture of sugarcane bagasse and straw using molasses: Optimization of culture conditions and engineering of the metabolic pathway. 2019. 190p.

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References 134 publications

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