1997
DOI: 10.1016/s0167-9309(97)80015-4
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Processing and Food Safety

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“…However, histamine may also cause physiological conditions such as nausea, sweating, headache, and hypertension when its regulation is altered. [1][2][3] Measurement of histamine in blood and urine serves as one of the important clinical parameters in various diseases such as asthma, anaphylaxis, hives, mastocytosis and cancer. [4][5][6][7][8][9] A number of analytical methods have been developed to determine histamine in foodstuffs and biological samples.…”
mentioning
confidence: 99%
“…However, histamine may also cause physiological conditions such as nausea, sweating, headache, and hypertension when its regulation is altered. [1][2][3] Measurement of histamine in blood and urine serves as one of the important clinical parameters in various diseases such as asthma, anaphylaxis, hives, mastocytosis and cancer. [4][5][6][7][8][9] A number of analytical methods have been developed to determine histamine in foodstuffs and biological samples.…”
mentioning
confidence: 99%