Abstract:In this study, we focus on the use of tomato residue produced in the rural area of Kita-Hiroshima, Hiroshima, Japan as a feedstock for gas production via supercritical water gasification (SCWG). Calculation was made based on the amount of tomato residue produced in this area. The process was designed based on consideration of the energy recovery achieved with a heat exchanger network. The reactor temperature and pressure were set at 600 and 25 MPa, respectively. The process efficiency was calculated based on t… Show more
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