2023
DOI: 10.1016/j.bcab.2023.102803
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Probiotic incorporation into edible packaging: A recent trend in food packaging

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Cited by 5 publications
(1 citation statement)
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“…For instance, probiotics are being recommended as an effective and eco-friendly substitute for chemical-based preservatives. This movement has obtained significant attention from both the food industry and researchers, who are now actively working to create innovative food products containing probiotics [129]. The emergence of synbiotics represents a promising strategy for achieving functional foods aimed at modulating GM and delivering health benefits.…”
Section: Discussionmentioning
confidence: 99%
“…For instance, probiotics are being recommended as an effective and eco-friendly substitute for chemical-based preservatives. This movement has obtained significant attention from both the food industry and researchers, who are now actively working to create innovative food products containing probiotics [129]. The emergence of synbiotics represents a promising strategy for achieving functional foods aimed at modulating GM and delivering health benefits.…”
Section: Discussionmentioning
confidence: 99%