Probiotic effect of Bacillus spp. isolated from African nightcrawler (Eudrilus eugeniae) on the performance of Nile Tilapia (Oreochromis niloticus L.)

Samson, Jaypee S.; Choresca, Casiano H.; Quiazon, Karl Marx A.

doi:10.1007/s00203-022-02856-3

Cited by 3 publications

(1 citation statement)

References 42 publications

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“…Protection against S. agalactiae and A. hydrophila was also reported after feeding with a combination of B. subtilis and B. licheniformis [ 60 ] and various strains of Bacillus spp. [ 61 ], respectively.…”

Section: Probiotics Effects On Cultured Finfishmentioning

confidence: 99%

Single and Multi-Strain Probiotics Supplementation in Commercially Prominent Finfish Aquaculture: Review of the Current Knowledge

Sumon

Hussain

et al. 2022

J. Microbiol. Biotechnol.

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The Nile tilapia Oreochromis niloticus, Atlantic salmon Salmo salar, rainbow trout Oncorhynchus mykiss, olive flounder Paralichthys olivaceus, common carp Cyprinus carpio, grass carp Ctenopharyngodon idella and rohu carp Labeo rohita are farmed commercially worldwide. Production of these important finfishes is rapidly expanding, and intensive culture practices can lead to stress in fish, often reducing resistance to infectious diseases. Antibiotics and other drugs are routinely used for the treatment of diseases and sometimes applied preventatively to combat microbial pathogens. This strategy is responsible for the emergence and spread of antimicrobial resistance, mass killing of environmental/beneficial bacteria, and residual effects in humans. As an alternative, the administration of probiotics has gained acceptance for disease control in aquaculture. Probiotics have been found to improve growth, feed utilization, immunological status, disease resistance, and to promote transcriptomic profiles and internal microbial balance of host organisms. The present review discusses the effects of single and multi-strain probiotics on growth, immunity, heamato-biochemical parameters, and disease resistance of the above-mentioned finfishes. The application and outcome of probiotics in the field or open pond system, gaps in existing knowledge, and issues worthy of further research are also highlighted.

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Section: Probiotics Effects On Cultured Finfishmentioning

confidence: 99%

Single and Multi-Strain Probiotics Supplementation in Commercially Prominent Finfish Aquaculture: Review of the Current Knowledge

Sumon

Hussain

et al. 2022

J. Microbiol. Biotechnol.

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Lysinibacillus capsici 38,328 isolated from agricultural soils as a promising probiotic candidate for intestinal health

Chen

Sun

et al. 2023

Arch Microbiol

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There is an increasing interest in the use of spore-forming Bacillus spp. as probiotic ingredients on the market. However, probiotics Bacillus species are insu cient, and more safe Bacillus species were required. In the study, traditional fermented foods and soil samples were collected from all over the country in China, and 506 Bacillus were selected from 109 samples. Using the optimized procedure, we screened 9 strains, which successfully passed the acid, alkali, bile salt and trypsin resistance test. Drug sensitivity test results showed that three Bacillus out of the 9 isolates exhibited antibiotic sensitivity to more than 29 antibiotics. The 3 strains sensitive to antibiotics were identi ed by 16S ribosomal RNA, recA and gyrB gene analysis, two isolates (38327 and 38328) belong to the specie Lysinibacillus capsici and one isolate (37326) belong to Bacillus halotolerans. Moreover, the 3 strains were con rmed safe through animal experiments. Finally, L. capsici 38327 and 38328 showed the protection in Salmonella typhimurium infection mouse model, which manifested in slowing down weight loss, reducing bacterial load, improving antioxidant capacity. Altogether, our data demonstrate selected L. capsici strains can be used novel probiotics for intestinal health.

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Meta-analyses indicate that dietary probiotics significantly improve growth, immune response, and disease resistance in tilapia

Saba,

Yasin,

Azmai

2024

Aquacult Int

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Probiotic effect of Bacillus spp. isolated from African nightcrawler (Eudrilus eugeniae) on the performance of Nile Tilapia (Oreochromis niloticus L.)

Cited by 3 publications

References 42 publications

Single and Multi-Strain Probiotics Supplementation in Commercially Prominent Finfish Aquaculture: Review of the Current Knowledge

Single and Multi-Strain Probiotics Supplementation in Commercially Prominent Finfish Aquaculture: Review of the Current Knowledge

Lysinibacillus capsici 38,328 isolated from agricultural soils as a promising probiotic candidate for intestinal health

Meta-analyses indicate that dietary probiotics significantly improve growth, immune response, and disease resistance in tilapia

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