Probiotic and Functional Attributes of Yeasts Isolated from Different Traditional Fermented Foods and Products

Shruthi, B.; Adithi, G.; Deepa, N.; Divyashree, S.; Sreenivasa, M. Y.

doi:10.1007/s12602-024-10342-z

Probiotics & Antimicro. Prot.

2024

DOI: 10.1007/s12602-024-10342-z

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Probiotic and Functional Attributes of Yeasts Isolated from Different Traditional Fermented Foods and Products

B. Shruthi,

G. Adithi,

N. Deepa

et al.

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Probiotic and Functional Attributes of Yeasts Isolated from Different Traditional Fermented Foods and Products

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References 55 publications

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