Handbook of RNA Biochemistry 2014
DOI: 10.1002/9783527647064.ch10
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Probing RNA Structure In Vitro with Enzymes and Chemicals

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Cited by 2 publications
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“…The reactions were stopped by precipitation of the RNA by adding 20 µL of a solution containing 1M guanidine thiocyanate, 0.167% N-lauryl sarcosine, 10 mM DTT and 83% isopropanol. The enzymatic cleavages were detected by primer extension using an end-labeled oligonucleotide (CC1537) and reverse transcriptase as previously described ( Helfer et al, 2014 ). The cleavage sites were analyzed after fractionation of the DNA fragments on a 10% polyacrylamide-8 M urea gel-TBE 1X followed by autoradiography.…”
Section: Methodsmentioning
confidence: 99%
“…The reactions were stopped by precipitation of the RNA by adding 20 µL of a solution containing 1M guanidine thiocyanate, 0.167% N-lauryl sarcosine, 10 mM DTT and 83% isopropanol. The enzymatic cleavages were detected by primer extension using an end-labeled oligonucleotide (CC1537) and reverse transcriptase as previously described ( Helfer et al, 2014 ). The cleavage sites were analyzed after fractionation of the DNA fragments on a 10% polyacrylamide-8 M urea gel-TBE 1X followed by autoradiography.…”
Section: Methodsmentioning
confidence: 99%