Abstract:Greenhouse technology is the technique of regulating the environmental factors for the benefit of the plant (tomato) under protective cultivation. Production of tomatoes in the greenhouse involves two stages: nursery and greenhouse. In the nursery, the plants are seeded in small cavities of the nursery tray and arranged in the nursery chamber or a small-sized tunnel where they are given maximum care. At 3–4 weeks after seeding, when they must have developed four true leaves and a well-developed root system, th… Show more
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